Channels ENVIRONMENTAL HYGIENE AND MICROBIOLOGICAL ASSESSMENT OF FOOD SERVICE ESTABLISHMENTS IN SELECTED BOARDING HIGH SCHOOLS IN IBADAN, NIGERIA
FOOD SAFETY AND HYGIENE CONDITIONS IN SELECTED PUBLIC SECONDARY SCHOOLS WITH BOARDING FACILITIES IN IBADAN, NIGERIA
ASSESSMENT OF SANITARY CONDITIONS OF FOOD ESTABLISHMENTS AND THEIR PATRONAGE IN SELECTED COMMUNITIES IN IBADAN NORTH-WEST LOCAL GOVERNMENT AREA OF OYO STATE
Foodborne Pathogens On Meat Stored Central Cold Rooms In Ibadan And Their Susceptibility To Antimicrobial Agents
The risk of pathogenic microbiological contamination of South African fresh fruit for the export and local market
Informal and formal meat marketing in Ibadan, Nigeria: public health implications from microbial assessment
Effect of food safety systems on the microbiological quality of beef
Antibiotic resistant bacteria prevalent in livestock and wildlife species in South Africa
The carriage of antibiotic resistant Gram-negative organisms in children in the Cape Town community and the impact of antibiotic exposure on the development of resistance (a TB-CHAMP sub-study)
KNOWLEDGE, PERCEPTION, PRACTICE OF PERSONAL HYGIENE AMONG SECONDARY SCHOOL STUDENTS IN IBADAN NORTH WEST LOCAL GOVERNMENT AREA, IBADAN, OYO STATE, NIGERIA
Assessment of microbial loads of the Plankenburg and Berg Rivers and the survival of escherichia coli on raw vegetables under laboratory conditions
The in vitro anti-mycobacterial activities of the novel tetramethylpiperidyl-substituted phenazines, B4121 and B4128
Selected β-lactam resistance in selected species of gram-negative bacteria
Preservation of red meat with natural antimicrobial peptides produced by lactic acid bacteria
Decontamination strategies and enzyme dosages for the fermentation of food waste to produce ethanol
Beta-lactam antibiotic resistance in enterobacter cloacae isolated from Groot Schuur Hospital inpatients
Beta-lactam antibiotic resistance in enterobacter cloacae isolated from Groot Schuur Hospital inpatients
Public health risks associated with egg consumption patterns in Ibadan
Evaluation of bacteria and antibiotic resistance profiling of Wara (White soft cheese) in Oyo- State, South West, Nigeria
The practice of mercury hygiene among Nigerian dentists in three southwestern states
Identification and Antibiotic Susceptibility Profiling of Bacteria Isolated from Four selected Rivers and Six Tributaries in Ibadan Metropolis, Oyo-State, Nigeria
Evaluation of agricultural effluents and irrigation water as sources of antimicrobial resistant Escherichia coli
An investigation into the hygiene practices and food safety of street vendors outside pension pay-out points in urban poor communities in the City of Cape Town
ORGANISATIONAL AND INDIVIDUAL FACTORS AS CORRELATES OFWORKERS’ JOB INVOLVEMENT IN CIVIL SERVICE ESTABLISHMENTS IN OYO STATE, NIGERIA
Organisational and Individual Factors as Correlates of Workers’ Job Involvement in Civil Service Establishments in Oyo State, Nigeria
