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Decontamination strategies and enzyme dosages for the fermentation of food waste to produce ethanol

Thesis (MEng)--Stellenbosch University, 2024.

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Bibliographic Details
Main Author:	Van Rooyen, Jaybe
Other Authors:	Van Rensburg, Eugene
Format:	Thesis
Language:	en_ZA en_ZA
Published:	Stellenbosch : Stellenbosch University 2024
Subjects:	Food waste; Bioethanol; Decontamination; Consolidated bioprocessing (CBP) Ethanol as fuel Waste products as fuel Circular economy Food waste Decontamination (from gases, chemicals, etc.) Feeds > Contamination Microbial contamination Fermentation products industry
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