Similar Items: Optimizing the utilization of soybean and benniseed (in poultry feeds) through dietary supplementation with microbial phytase
- Performance and carcass characteristics of broiler chicken fed soybean and sesame/soybean based diets supplemented with or without microbial phytase
- Performance and tenderness of meat-type chicken fed soybean and benniseed based diets supplemented with microbial phytase
- EFFECTS OF PHYTASE SUPPLEMENTATION ON PRECAECAL DIGESTIBILITY OF PHOSPHORUS AND CRUDE PROTEIN OF SESAME SEED MEAL IN BROILERS
- Performance and carcass characteristics of broiler finishers fed diets supplemented with roxazyme G and exogenous phytase
- Growth haematology and organ histopathology in broilers fed raw and processed velvet bean-based diets
- MICROBIAL DEGRADATION OF MAIZE COB AND ITS ASSESSMENT FOR USE AS BROILER FEED SUPPLEMENT