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Mafura seed oil : improvement in oxidative stability
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Garcinia kola seed ameliorates renal, hepatic, and testicular oxidative damage in streptozotocin-induced diabetic rats
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Lack of recovery from hepatic oxidative damage in rats treated with Nigerian bonny light crude oil
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Carbon dioxide and oxidative techniques to improve growth and yield of beetroot, Swiss chard and green beans
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Induction of oxidative stress in liver and kidney of rats exposed to Nigerian bonny light crude oil
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Effects of polyphenolic-rich bark extracts of Burkea africana and Syzygium cordatum on oxidative stress
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Ameliorative effects of chloroform fraction of cocos nucifera L. husk fiber against cisplatin-induced toxicity in rats
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Phytochemical profiling, antioxidant activities and essential oil constituents of Andrographis paniculata
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Phytochemical profiling, antioxidant activities and essential oil constituents of Andrographis paniculata
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Phytochkmical profiling antioxidant activities and essential oil, constituents of Androgkaphis Paniculata
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Evaluation of antioxidant properties of Mallotus oppositifolium in in-vitro, in-vivo and ex-vivo model systems
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Analysis of filtration properties of locally sourced base oil for the formulation of oil based drilling fluids
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Sorghum phenolic extracts : their storage stability and antioxidant activity in sunflower oil
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Effect of exposure and withdrawal on lead-induced toxicity and oxidative stress in cardiac tissues of rats
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Effect of exposure and withdrawal on lead-induced toxicity and oxidative stress in cardiac tissues of rats
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Effect of exposure and withdrawal on Lead-induced toxicity and oxidative stress in cardiac tissues of Rats
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Effect of exposure and withdrawal on lead-induced toxicity and oxidative stress in cardiac tissues of rats
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Relationship between testosterone, oxidative stress biomarkers and antioxidant levels in male auto-mechanics in Ibadan, Nigeria
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Nanoencapsulation of Jania rubens’ Phytochemicals: Antioxidant Properties for Food Applications
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Investigation of the stability and separation of water-in-oil emulsion.
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Glycine and L-Arginine supplementation ameliorates gastro-duodenal toxicity in a rat model of NSAID (Diclofenac)-gastroenteropathy via inhibition of oxidative stress
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Glycine and L-Arginine supplementation ameliorates gastro-duodenal toxicity in a rat model of NSAID (Diclofenac)-gastroenteropathy via inhibition of oxidative stress
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Impairment of hepatic and renal functions by 2,5-hexanedione is accompanied by oxidative stress in rats
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Gallic acid ameliorates Cyclophosphamide-Induced neurotoxicity in Wistar rats through free radical scavenging activity and improvement in antioxidant defense system