Similar Items: Evaluation of capillary electrophoresis for the analysis of indigenous tea phenolics
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- Application of comprehensive 2-dimensional liquid chromatography for the analysis of complex phenolic fractions
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Author: De Villiers, A. J.
- Application of comprehensive two dimensional gas chromatography to wine analysis
- Evaluation of capillary electrophoresis for the analysis of indigenous tea phenolics
- Development of a novel LC-MS/MS method for the detection of adulteration of South African sauvignon blanc wines with 3-alkyl-2-methoxypyrazines
- Application of comprehensive 2-dimensional liquid chromatography for the analysis of complex phenolic fractions