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Determinants of the realisation of the right to adequate food of children (1 – 5 years old) and their primary caregivers living in rural and urban areas in one region of the Cacadu District in the Eastern Cape
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Examining child health and nutrition inequalities in Tanzania
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A qualitative exploration of perceptions of women aged 21 – 55 years from Bhisho townships in the Eastern Cape, on the intake of a diverse nutrient-dense diet
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Assessment and management of severe acute malnutrition in children aged 6–59 months by professional nurses in primary healthcare facilities in the Johannesburg health district, South Africa : a retrospective analysis
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A functional balance profile of school aged children and adolescents diagnosed with Down Syndrome, schooled in the Eastern Cape province of South Africa: a pilot study.
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The prevalence of hypertensive complications of pregnancy in Dora Nginza Hospital, Port Elizabeth, Eastern Cape
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Absenteeism in district rural hospitals in the Eastern Cape : the experiences of nurses
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The impact of early life exposures on lung function in African preschool children
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Risk factors in the development of severe acute malnutrition in vulnerable children under five years of age living in Region B and surrounding referral areas of the City of Johannesburg, South Africa
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An investigation of socio-cultural practices and dietary patterns, the presence of double burden of malnutrition in children and their mothers in Grand-Popo, Benin
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Anthropometric status in children aged 6-36 months, born from intended and unintended pregnancies in vulnerable communities from the Western Cape Province
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An investigation into the relationship between the impact of HIV/AIDS on children and the changing role of educators in Dalindyebo Hich School in the Mthatha District, Eastern Cape
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ART adherence trajectories and correlates of treatment outcomes among adolescents in the Eastern Cape Province of South Africa
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Unravelling the palaeobiology of the dinosaurian post crania and associated carnivore teeth from the early jurassic, Elliot formation in the Eastern Cape
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Field-testing of the revised South African Paediatric Food-Based Dietary Guidelines among mothers/caregivers of children between the ages of 3-5 years in the Northern Metropole, City of Cape Town, Western Cape Province, South Africa
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The empowerment of women in water supply and sanitation projects in the rural Eastern Cape Province
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Promoting cognitive and emotional adjustment well of Nigerian children: critical issues for early childhood teacher education
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The effect of an enriched nutritional supplement on growth and inflammatory markers in underweight HIV-positive children aged 24-72 months
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The regeneration potential of Themeda triandra in the Middelburg district of the Eastern Cape
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Commercial wool production in communal areas of South Africa : a case study of two communal areas of the Eastern Cape Province of South Africa
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Access to health care for persons with disabilities in Madwaleni, Eastern Cape, South Africa
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Decadal shifts in macrobenthic community structure in a permanently open freshwater-deprived Eastern Cape Estuary
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Assessing the effect of fluctuating food prices on the accessibility to nutritious foods by households in Senqu municipality in the Eastern Cape
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Understanding the burden of HIV-related cancers in South Africa's Eastern Cape Province: A 2002-2017 retrospective study
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INVESTIGATION OF HEALTHINESS OF THE FOOD ENVIRONMENT IN THE INFORMAL FOOD SECTOR IN OSHAKATI, NAMIBIA
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Contributing factors to malnutrition among children 0-60 months in Dora Nginza hospital, Eastern Cape
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Support for exclusive breastfeeding in the workplace : development of a practice model for designated workplaces in the Breede Valley sub-district, Western Cape Province, South Africa
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Fruit and vegetable consumption patterns and risk of chronic diseases of lifestyle among Kenyatta University students, Kenya
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An assessment of the availability, accessibility, knowledge of health benefits and consumption of indigenous foods by adults in the Cape Metropole
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An investigation of socio-cultural practices and dietary patterns, the presence of double burden of malnutrition in children and their mothers in Grand-Popo, Benin
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Food environment and food systems influence on food choices and nutrition transition in Limpopo Province
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Perceptions and consumption patterns of indigenous foods in Gauteng Province
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The effect of the COVID-19 lockdowns on food security and dietary diversity in the Tygerberg Region of the Western Cape
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Evaluating the effectiveness of nutrition behaviour change communication interventions among smallholder farmers in Makoni rural district of Manicaland Province in Zimbabwe
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Exploring the Motivations, Crop Diversity and Socioeconomic Benefits of Urban Agriculture: A Case Study of Home Gardening in Kadoma, Zimbabwe
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Development of contextualised food-based strategy to improve the dietary diversity and nutritional status of children aged 12 to 36 months in rural farming households in central Uganda
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Assessing the knowledge and practices of mothers on the importance of exclusive breastfeeding and complementary feeding during the 1000 days window opportunity in the Kavango Region, Namibia
