Channels Exploring the Motivations, Crop Diversity and Socioeconomic Benefits of Urban Agriculture: A Case Study of Home Gardening in Kadoma, Zimbabwe
Socioeconomic inequalities in COVID-19 outcomes in south Africa
The impact of Phytophthora ilicis on Ilex spp. in botanic garden collections: a case study at the Royal Botanic Garden Edinburgh
BOTANIC GARDEN PROFILE Rimba Ilmu (the ‘Forest of Knowledge’) at 50
The IDEA Center for Public Gardens: programmes empowering positive change
Impact of oil extraction on the livelihoods of local communities and sustainable development in South Sudan : the case of Unity State
Conservation Collections at the National Botanic Garden of Nepal – The Franklinia Taxus Project
A new framework for horticultural research in botanic gardens and arboreta of the United States
VEGETATIVE PROPAGATION AND EX SITU CONSERVATION OF CHAPMAN’S RHODODENDRON IN ATLANTA BOTANICAL GARDEN
Home food gardens and poverty alleviation in the rural area of Macekane, KwaZulu-Natal
Attitudes of teachers and students to the place of Home Economics in a mixed curriculum : a case study
Tracing the Islamic influences on the garden design of nineteenth-century Cairene gardens
Water sensitive design features: their function and effectiveness over ten years in a botanic garden
Social Protection in South Africa During COVID-19: Exploring the Recommendation by UN Women to 'Put Cash in Women's Hands' in Response to the Pandemic
The beauty of conservation – developing a science-based conservation horticulture programme at Longwood Gardens, Pennsylvania, USA
The cultivation of Primula palinuri Petagna for ex situ conservation: lessons learned from the Royal Rotterdam Zoological and Botanical Gardens
The prospective COVID-19 vaccine: willingness to pay and perception of community members in Ibadan, Nigeria
COVID-19 and post COVID-19 financing of MSMEs: a case of Johannesburg
High flow nasal oxygen versus mechanical ventilation as initial respirator support in severe COVID-19 ARDS at Groote Schuur Hospital : a propensity score analysis
The relationship between household food gardens and household food security in an urban area in Harare, Zimbabwe : a right to food perspective
The effects of three urban food garden projects on livelihoods and food security in Soweto, South Africa
COVID-19-induced concerns and graduate students’ motivation for programme completion in a Nigerian university
“Sustainable pastoral practices within the continuous reality of the COVID-19 pandemic within the Church of Pentecost, in South Africa”
Path-Analytic Study of Students’ Home Background, Academic Motivation, Self-Concept on Attitude and Achievement in Senior Secondary School Mathematics in Ogun State, Nigeria
Understanding the Impact of Green Violence on Ndali Village, Zimbabwe
INVESTIGATION OF HEALTHINESS OF THE FOOD ENVIRONMENT IN THE INFORMAL FOOD SECTOR IN OSHAKATI, NAMIBIA
Contributing factors to malnutrition among children 0-60 months in Dora Nginza hospital, Eastern Cape
Support for exclusive breastfeeding in the workplace : development of a practice model for designated workplaces in the Breede Valley sub-district, Western Cape Province, South Africa
Fruit and vegetable consumption patterns and risk of chronic diseases of lifestyle among Kenyatta University students, Kenya
An assessment of the availability, accessibility, knowledge of health benefits and consumption of indigenous foods by adults in the Cape Metropole
An investigation of socio-cultural practices and dietary patterns, the presence of double burden of malnutrition in children and their mothers in Grand-Popo, Benin
Food environment and food systems influence on food choices and nutrition transition in Limpopo Province
Perceptions and consumption patterns of indigenous foods in Gauteng Province
The effect of the COVID-19 lockdowns on food security and dietary diversity in the Tygerberg Region of the Western Cape
Evaluating the effectiveness of nutrition behaviour change communication interventions among smallholder farmers in Makoni rural district of Manicaland Province in Zimbabwe
Exploring the Motivations, Crop Diversity and Socioeconomic Benefits of Urban Agriculture: A Case Study of Home Gardening in Kadoma, Zimbabwe
Development of contextualised food-based strategy to improve the dietary diversity and nutritional status of children aged 12 to 36 months in rural farming households in central Uganda
Assessing the knowledge and practices of mothers on the importance of exclusive breastfeeding and complementary feeding during the 1000 days window opportunity in the Kavango Region, Namibia
