Channels Growth patterns and nutrition-related problems of infants under one year attending Red Cross Children's Hospital's antiretroviral clinic and the knowledge, attitudes, beliefs and practices of their caregivers, concerning infant feeding
A comparison of oral feeding and total parenteral nutrition in infants of very low birth mass
Factors that influence attitude, beliefs and barriers of caregivers regarding complementary feeding practices of infants aged 6 – 12 months in the Breede valley district of the Western Cape
The longitudinal growth and feeding practices of infants from birth to twelve months
Breastmilk composition of HIV-infected mothers receiving antiretroviral therapy who gave birth to premature infants
Infant feeding practices in the context of HIV: A qualitative exploration of the barriers and facilitators to exclusive breastfeeding in one rural and one peri-urban community in South Africa
Growth and nutritional status of formula-fed infants aged 2-10 weeks in the Prevention of Mother-to-Child Transmission (PMTCT) Programme at the Dr George Mukhari Hospital, Gauteng, South Africa
Studies bearing on: (1) The nutrition of Bantu infants and young children and (2) The metabolism of calcium and iron by Bantu children and adults
Parental and caregivers’ nutrition knowledge, attitudes, perceptions and practices on infant and young child feeding (aged zero to 24 months) in Mzimba-north district, Malawi
A qualitative assessment of the preliminary food-based dietary guidelines for infants 6-12 months of age in the greater Oudtshoorn area
Determinants of infant and young child feeding practices of children 0-23 months among agro-pastoralist communities in east Pokot in Baringo County, Kenya
Factors influencing feeding practices of primary caregivers of infants (0-5.9 months) in Avian Park and Zwelethemba, Western Cape, South Africa
Comparison of infant feeding practices in two health sub-districts with different baby friendly status in Mpumalanga province
The use of anthropometric indices as an
alternative guide to initiating antiretroviral
therapy (ART) in children at the Mildmay Centre
in Uganda
KNOWLEDGE, ATTITUDE AND PRACTICE RELATING TO NUTRITION AMONG PEOPLE LIVING WITH HIV/AIDS (PLWHA) IN IBADAN AND SHAKI, OYO STATE, NIGERIA
Prevention of mother-to-child transmission programme : how "informed" is the literate mother's decision regarding infant feeding options in the Gert Sibande district, Mpumalanga province, South Africa
Exploring stakeholder commitment and capacity to address infant and young child nutrition in the capital of the Breede Valley, Western Cape Province, South Africa
Characteristics of black South African adult and adolescent women who gave premature birth to growth-restricted infants at Kalafong hospital, Gauteng
Problematic feeding behaviours in infants and the mental health of their caregivers : a descriptive study at two public health care facilities in the Western Cape
Regulations relating to foodstuffs for infants and young children : perspectives from South African dietitians
The effect of pasteurisation on the composition of expressed human milk from HIV positive mothers, and its adequacy in relation to the growth of their very low birth weight premature infants
The impact of recall bias on the accuracy of dietary information
The use of probiotics in the management of necrotising enterocolitis in HIV exposed premature and very-low birth weight infants
An evaluation of nutrition care to adult patients on Highly Active Antiretroviral Therapy (HAART) attending primary healthcare facilities in Mbombela North, Mpumalanga
Body composition and nutritional intake of HIV exposed preterm, very- and extremely-low birth weight infants in Tygerberg hospital, Western Cape
