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Determination of the long term effect of two different types of dietary treatment in chronic renal failure
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The effects of adapted renal dietary guidelines on adherence in hemodialysis patients
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The prevalence and nutritional causes of hypoglycaemia in patients with end-stage renal failure (ESRF) on maintenance haemodialysis (MHD) at Kenyatta National Hospital Nairobi, Kenya
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Program development for nutrition education in chronic renal failure
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Adrenal activity and renal function in the four-striped field mouse, Rhabdomys pumilio (Sparrman), with special reference to differences between the sexes
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The effect of β-glucan prebiotic fibre (oats) on the gut microbiome of chronic kidney disease patients (Stage IV and V) and impact on kidney function
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Factors predicting the long-term renal function in boys presenting with posterior urethral valves at Tygerberg Children's Hospital, South Africa : a ten year study
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Tryptophan and the kynurenine pathway in chronic renal failure patients on dialysis
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The pharmacokinetics of ranitidine in patients with chronic duodenal ulceration and in patients with chronic renal failure
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The perceptions of peritoneal dialsis patients and their caregivers in a military hospital in Saudi Arabia regarding exit site care
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Exercise testing in healthy haemodialysis patients
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Patterns of biopsy-proven renal disease in Cape Town, South Africa, from 1995 to 2017
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A prospective, cross-over randomized controlled trial to determine whether end stage renal disease patients receiving chronic renal replacement therapy at Charlotte Maxeke Johannesburg Academic Hospital are more likely to have an improved lipid profile after including plant sterols as part of their dietary intake for eight weeks
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Food choices and macro- and micronutrient intake of Sowetans with chronic heart failure
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The effect of dietary treatment on the progression of chronic renal failure, renal osteodystrophy and uraemic neuropathy, and on the nutritional status of uraemic patients
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Using South African food companies’ nutrition strategies and consumer knowledge, attitudes and practices pertaining to nutrition information, to develop guidelines for the promotion of the prevention of chronic diseases of lifestyle
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Control of Hepatitis B and C virus infection in chronic haemodialysis patients
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Factors limiting the exercise tolerance of patients with end-stage renal failure undergoing maintenance haemodialysis
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The prevalence of chronic kidney disease and associated factors among adult patients with type 2 Diabetes Mellitus who attend the diabetes centre in Gaborone, Botswana
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Unaffordability of renal replacement therapy in Nigeria.
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A retrospective review with prospective follow up of renal function, blood pressure and proteinuria post living donor nephrectomy at Groote Schuur Hospital, Cape Town South Africa
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Renal dysfunction associated with infrarenal cross clamping of the aorta during major vascular surgery
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Renal function during profound hypothermia in the dog
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Pycnogenol for the treatment of chronic disorders : a systematic review
