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Plasma glutamine concentration among critically ill children
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Antioxidant intake in paediatric oncology patients
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Effects of a micronutrient, glutamine, pre- and probiotic enriched liquid supplement on nutritional status and immunity of adults with HIV/AIDS : a pilot study
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Safety and efficacy of n-3 enriched nutritional supplements in the management of cancer cachexia
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Micronutrient supplementation for critically ill adults : a systematic review of the evidence
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Body composition of rheumatoid arthritis patients and their perceptions and practices regarding diet, nutritional supplements and other treatments
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The effect of a low volume pharmaconutrition supplement with antioxidants and glutamine (Intestamine®) administration to critically ill patients on the prevalence of infection, ventilation requirements and duration of intensive care unit stay : a pilot study
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Efficacy and safety of oral protein-containing carbohydrate supplements for enhancing recovery after elective surgery : a systematic review
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The prevalence of dietary related complementary and alternative therapies and their usefulness among cancer patients attending the Colney Cancer Center in the Norwich Area, United Kingdom
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The influence of vitamin D3 supplementation on the components of the metabolic syndrome
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Changes in anthropometrical status, body composition and basal metabolic rate of paediatric cancer patients during initial intensive onco-chemotherapy therapy
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Body composition, dietary intake and supplement use among triathletes residing in the Western Cape Region
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Prevalence of side-effects and change in nutritional status during
radical radiotherapy for head and neck malignancies at Tygerberg
Academic Hospital, Western Cape, South Africa
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Evaluation of the implementation of the nutritional supplementation programmes for pregnant women within the Cape Town Metropolitan Area
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Identifying nutritional and life-style risk factors associated with the development of osteoporosis in women of Asian origin at the Aga Khan University Hospital, Nairobi, Kenya
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Assessing the renal handling of a dietary protein load in patients managed for nephroblastoma
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Prevalence of malnutrition using the GLIM criteria and a knowledge, attitudes and practices assessment in newly diagnosed cancer patients and healthcare professionals in a private healthcare setting, Namibia
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The nutritional management of adult burn wound patients in South Africa
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The provision of healthy food in a school tuck shop : does it influence Bloemfontein primary school learners’ perceptions, attitudes and behaviour towards healthy eating
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The nutritional profile of high-performance junior soccer players in Western Cape, South Africa
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The nutritional status of pregnant women in relation to alcohol consumption during pregnancy, and pregnancy outcome
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Current perceptions and usage practices of nutritional supplements
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The prevalence, knowledge and reasons for carbohydrate, protein, creatine and glutamine use among first team rugby players in premier rugby schools in the Western Cape Province
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Development of a regression equation for estimating the weight of male black South African adults with paraplegia using anthropometric measurements
