Channels The relationship between the fatty acid composition of the diet and that of plasma triacylglycerol, plasma esterified cholesterol and subcutaneous adipose tissue in man
Fatty acid composition of serum cholesterol esters and triacylglycerols in a South-Western Cape population and relation to diet
Translational profiling of adipocytes within adipose depots and intermuscular adipose tissues
Characterization of normal adipose tissue and pansteatitic tissue in the nile crocodile (crocodylus niloticus) : possible mechanism(s) of pathogenesis and pathophysiology
The effect of dolutegravir on adipose tissue health
Evaluation of mitochondrial and molecular derangements in cardiac adipose tissue during type 2 diabetes and relationship with cardiovascular risk
The effect of N-3 fatty acid (fish oil) supplementation on plasma low-density lipoprotein composition and metabolism in vervet monkeys (Cercopithecus aethiops) on atherogenic or therapeutic diets
The Influence of dietary energy levels on subcutaneous fatty acid profiles and meat quality in sheep
Expansion of human adiposederived stem cells : human alternatives to foetal bovine serum
Isolation and characterization of mesenchymal stem cells from human tissues
The common fatty acids of human depot fat
Theory and evidence-based development and feasibility testing of a weight loss intervention (Health4LIFE) for overweight and obese primary school educators employed at public schools in low-income settings, Western Cape Province, South Africa
Risk factors for obesity development in Caucasian and Zulu women : personal and parental weight history, weight management practices, eating behaviour and taste sensitivity : a case-control study
The development of recommendations for the implementation of nutrition therapy for coloured women with a type 2 diabetes attending CHC's in the Cape Metropole
A facility-based therapeutic group programme versus usual care for weight loss in obese patients attending a district hospital in the Cape Metropole
Formative assessment of primary school educators in independent schools in Gauteng to advise the need for an intervention for the prevention of non-communicable diseases
Die effek van die tipe 'vleis' in 'n lipiedverlagende dieet op die vetsuursamestelling van plasma triasielgliserol, plasma cholesterolester, fosfatidielcholien van die rooibloedselmembraan en bloeddruk van hipercholesterolemiese vrywilligers
Nitric oxide and the endothelium : characterisation of in vitro nitric oxide detection techniques and an ex vivo method of measuring endothelial function
The effect of diet on the metabolism of N-6 and N-3 fatty acids in African vervet monkeys
The effects of ethanol, octanoic and decanoic acids on fermentation and the passive influx of protons through the plasma membrane of Saccharomyces cerevisiae
Sources of error and bias in the assessment of dietary intake : 24-hour recalls and food records
Investigation of weight management-related focus areas in middle-class overweight/obese Black (Zulu) women to advise healthy weight loss intervention development
Lifestyle modification education in chronic diseases of lifestyle : insight into counselling provided by health professionals at primary health care facilities in the Western Cape, South Africa
Investigate the nutritional status, including body composition, of oncology patients attending an outpatient clinic at Groote Schuur hospital: a cross-sectional study
An assessment of the ffectiveness [i.e. effectiveness] of growth monitoring and promotion practices within the Lusaka urban district of Zambia
