Similar Items: Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep
- An evaluation of degradable protein and nonprotein nitrogen on intake and digestion by Dohne merino sheep fed wheat straw
- A comparative analysis of nutrient utilisation and meat quality parameters of boer goats and South African mutton merinos
- Modelling the growth, feed intake and backfat deposition of different South African sheep breed types
- Manipulation of the rumen environment to increase rumen undegradable protein fraction of feedstuffs
- Cellulolytic rumen bacteria fermenting wheat straw
- n Vergelyking van vier skaaprasse ten opsigte van verteervermoe, stikstofbenutting en vrywillige voerinname
Author: Stellenbosch University. Faculty of . Dept. of .
- The expression of possibility in Tshivenda
- A study of high fat milk replacers and high fat postweaning diets in the rearing of young Friesland bull-calves
- The distribution, identity and virus vector potential of Xiphinema Spp. in the Western Cape Province
- The retail patterns of greater Johannesburg with particular reference to the incidence of large-scale retailing
- n Bedryfsielkundige ondersoek na beeldbevordering as 'n promosiestrategie en uitvloeisel van sosiaal-verantwoordelike handelinge : 'n studie in die wynbedryf
- Segregated finite element solution of the incompressible Navier-Stokes equations, with equal-order velocity-pressure formulation