Similar Items: Food and nutritional security in Africa : a comparative analysis
- The effect of an objective weighting of the Global Food Security Index's natural resources and resilience component on country scores and ranking
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- Finding ways to increase access to nutritious food in an urban township through the informal economy
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Author: Vink, N.
- Evaluating the returns to research on a project level : cover crops in the South African wine industry
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- Opportunities, obstacles, and implications for ethical trade in the South African wine industry
- The comparative advantage of commercial wheat production in the Western Cape
- 'n Ontleding van die verwagte effek van die nuwe waterwet op besproeiingslandbou in die Breeriviergebied
- Transaction cost as a basis for deciding on marketing channels in the rural meat markets of the northern communal areas of Namibia