Channels An investigation of the factors influencing food choices of mothers of children attending primary schools in the Metro North Education District of Western Cape Province, South Africa.
'n Praktykteologiese ondersoek na die daling in lidmaattalle van die Nederduitse Gereformeerde Kerk in die Ring van Parow
Die benutting van voorgeboortesorgdienste deur hoerisiko-primigravidas van die Tygerberghospitaal
Die identifisering van faktore wat inwerk op godsdienstige meelewing en betrokkenheid : 'n fenomenologies-teologiese analise van die Ned. Geref. Gemeente De Tyger
Dans met Triniteit
Tussen praktykteorie en bedieningspraktyk : 'n ondersoek na die ouderling se evangelisasietaak in die Nederduitse Gereformeerde gemeente Parow-Noord
An Anglican parish in transformation : the history of St. Margaret’s, Parow, 1942 - 1995
Verslag van anthropometriese [i.e. antropometriese] ondersoek uitgevoer op Suid-Afrikaanse skooldogters van Parow
Leierskap vir openbare bestuurders op plaaslike owerheidsvlak : 'n model
Anthropometriese [i.e. antropometriese] ondersoek van Suid-Afrikaanse skooldogters te Parow, Kaap
Winkelsentrumbeeld : 'n bedryfsielkundige ondersoek
Die geskiedenis van die onderwys vir blankes in die Bellville, Goodwood- en Parow-gebiede tot 1950 : 'n historiese en organisatoriese studie
Food choices and macro- and micronutrient intake of Sowetans with chronic heart failure
Factors related to weight gain experienced by first year female students in residences at the University of Stellenbosch
A study to establish a simple, reliable and economical method of evaluating food and nutritional intake of male mineworkers residing in a single accommodation residence on a platinum mine in the North West Province
Overview of reading habit development of students in a contemporary world
Prevention of mother-to-child transmission programme : how "informed" is the literate mother's decision regarding infant feeding options in the Gert Sibande district, Mpumalanga province, South Africa
Factors influencing high socio-economic class mothers’ decision regarding formula feeding practices in the Cape Metropole
Understanding fruit and vegetable consumption : a qualitative investigation in the Mitchells Plain sub-district of Cape Town
Food habits of female Tswana agricultural migrants
Mothers’ experience of feeding their preterm infant during the first months of life within a vulnerable population in South Africa
Library habits of distance learning students of the university of Ibadan, Ibadan, Oyo State, Nigeria
The management of family routines by single, Xhosa-speaking mothers with young children
Narrating the stories of single mothers as adult learners
Food environment and food systems influence on food choices and nutrition transition in Limpopo Province
The influence of nutrition labelling and logos on food purchasing behaviour in Cape Town, Western Cape, South Africa
Key role-players’ perceptions of the current salt reduction strategy in South Africa : opportunities and challenges
Consumer knowledge, perceptions, practices and barriers relating to organic foods - Johannesburg, Gauteng Province, South Africa
Risks of lifestyle-related chronic disease : an investigation of a private insurance company in South Africa
A Critical Review of the multisector response to the National Strategy for the Prevention and Management of Non-Communicable Diseases (NCDs) 2013-2017 in South Africa
An investigation of the factors influencing food choices of mothers of children attending primary schools in the Metro North Education District of Western Cape Province, South Africa.
Food and nutrition labelling as a nutrition education tool : understanding, perspectives and practices of South African dietitians
Regulations relating to foodstuffs for infants and young children : perspectives from South African dietitians
The role of selected duty-bearers in realising the right to water of children (0-24 months) in Colesberg, Northern Cape, during the nutritional management of diarrhoea in primary health care institutions
Determining the knowledge, attitudes, beliefs and practices of the adult consumer in the City of Cape Town, Western Cape, South Africa, regarding the inclusion of genetically modified foods in the diet
