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<title>Channels - Occurrence and Antimicrobial Resistance of Salmonella in Raw Beef and Meat Contact Surfaces: A Cross-Sectional Study From Hossana Town, Central Ethiopia :: FRELIP Discovery
Channels Occurrence and Antimicrobial Resistance of Salmonella in Raw Beef and Meat Contact Surfaces: A Cross-Sectional Study From Hossana Town, Central Ethiopia
OCCURRENCE, DIVERSITY AND ANTIMICROBIAL SUSCEPTIBILITY OF Listeria SPECIES FROM RETAIL RAW BEEF AND GOAT MEAT IN PORT HARCOURT, NIGERIA
Antimicrobial-resistant pathogens on the plate: A semi-quantitative hygiene risk evaluation of raw beef consumption in Ethiopia within a One Health context
Whole Genome Sequencing Reveals High Prevalence of Antimicrobial Resistance Genes in Salmonella Isolates From Diarrheal Patients in Jinan, China
Evaluation of patties prepared from combination of beef and antelope meat
Histological evaluation of fresh, boiled and dried beef and camel meat
Unrecognized Transmission Risks of Occult Hepatitis B Virus Infection Among Blood Donors in Central Ethiopia
Multidrug-resistant non-typhoidal Salmonella and Escherichia coli in imported poultry products in the Maldives
Investigating the role of bacterial raw milk community members in chlorate reduction
Correction: From meat to raw material: the Middle Pleistocene elephant butchery site of Casal Lumbroso (Rome, central Italy)
Foodborne Pathogens On Meat Stored Central Cold Rooms In Ibadan And Their Susceptibility To Antimicrobial Agents
Human non-canonical inflammasomes activate CASP3 to limit intracellular Salmonella replication in macrophages
DEVELOPMENT AND QUALITY EVALUATION OF MEAT FLOSS FROM BEEF, CHEVON AND PORK
Harnessing gastrointestinal microbial co-association networks to predict feed efficiency and methane emissions across beef and dairy cattle
A case of laboratory-acquired Salmonella Typhi infection due to phage typing in Japan: whole-genome sequencing confirms the source of infection
Quality evaluation of kilishi, an intermediate moisture meat product sold in Zaria metropolis, Nigeria
Spatio‐Temporal Modeling of Land‐Use/Land‐Cover Change and Land Surface Temperature Using SVM and CA–Markov in Dilla Town, Ethiopia
Yield and quality evaluation of kundi (an intermediate moisture meat) prepared from camel, beef, and chevon
Outbreak of Salmonella Typhimurium Infections Linked to Commercially Distributed Raw Milk - California and Four Other States, September 2023-March 2024
Bacteriological Contaminants of Some Fresh Vegetables Irrigated with Awetu River in Jimma Town, Southwestern Ethiopia
Antimicrobial resistance among commensal Escherichia coli from cattle faeces and beef in Ibadan, Nigeria
Genomic characterization of mobile genetic elements associated with antimicrobial resistance in Streptococcus pneumoniae from Australia
Unraveling Biofilm-Forming Uropathogens: Isolation and Antimicrobial Resistance Patterns at Nepal Police Hospital, Kathmandu
Antimicrobial peptides-based strategies at the frontline in battling the escalating menace of methicillin-resistant Staphylococcus aureus biofilms
Potential Antimicrobial Substances from the Characterized Bioactive Compounds Extracted from Secondary Metabolites of Aspergillus terreus
