-
Azulene–BODIPY Hybrid Dyes as Non‐Emissive, Wide‐Gamut RGB Colorants for High‐Resolution Color Filters
-
Integrated Orbitrap‐HRMS and Chemometric Profiling Reveals Metabolite Diversity and Antioxidant Signatures in Cerrado Eugenia Fruits
-
A Study on Sun Production Factor and Antioxidant Activity of Senna italica Mill
-
Antioxidant and Antibacterial Activities of Extract and Anticancer Potential of its Green-Synthesized Silver Nanoparticles
-
Evaluation of the Phytochemical Composition, Antioxidant Activity, and Enzyme Inhibitory Potential of Salvia heldreichiana Within the Framework of Molecular Docking and CAVER Tunnel Analysis
-
Analysis of Selected Amino Acids in Different Varieties of Wheat Available in Punjab, Pakistan
-
Pyrimidine containing furanose derivative having antifungal, antioxidant, and anticancer activity
-
Preformulation solid-state supramolecular beneficiation of selected active pharmaceutical ingredients and a novel drug candidate
-
Surface modification of commercially available thermoplastics for biological applications
-
The supramolecular modification of trans-resveratrol and related antioxidant molecules
-
High Value‐Added Secondary Raw Material From Winemaking Waste Bentonite to Design Antioxidant Pectin‐Based Mucoadhesive Buccal Films
-
Advances in Eco‐Friendly Extraction of Fruit Bioactive Compounds: Technologies, Challenges and Future Directions
-
Physicochemical and nutritional properties of Syzygium cumini (L.) skeels fruits grown in varied microclimates in Kenya
-
Exploring the Antioxidant Properties of Copper(II) and Bismuth(III) Complexes of N-methyl-N-phenyl dithiocarbamate
-
Liquid Chromatography‐Electrospray Ionization‐Tandem Mass Spectrometry Profiling, Antioxidant, Antibacterial, and Antidiabetic Properties of Fagonia cretica L.: Insights From In Vitro and In Silico Approaches
-
Gas Chromatography‐Mass Spectrometry‐Based Phytochemical Profiling and Bioactivity‐Guided Fractionation of Psidium guineense Stem Extracts: In Vitro and In Silico Insights Into Antioxidant, Antidiabetic and Antibacterial Potentials
-
Evaluation of antioxidant and free radical scavenging activities of honeybush tea (Cyclopia)
-
Preparation and solid state properties of cyclodextrin complexes of selected drug molecules
-
Phenolic composition and antioxidant profiles of commercial blueberry cultivars: Implications for selection and quality assessment
-
Coverage‐Aware Calibration and Selective Classification for Drifted Gas‐Sensor Arrays: A Controlled Shift Simulation Benchmark With Longitudinal Evaluation
-
Optimization and scale-up for commercialization of a novel synthesis of Triclosan
-
Synthesis of phenylazonaphtol-β---glycosides, evaluation as substrates for beta-glycosidase activity and molecular studies
-
Synthesis of phenylazonaphtol-β---glycosides, evaluation as substrates for beta-glycosidase activity and molecular studies
-
Antimicrobial Photodynamic Activity of Phthalocyanine Derivatives
