Preoperative oral carbohydrate treatment to prevent perioperative complications in adults : a systematic review of the evidence
Effect of a carbohydrate lollipop on the gastric volume of fasted pediatric patients
Safety and efficacy of n-3 enriched nutritional supplements in the management of cancer cachexia
Glutamine supplementation in oncology : a systematic review
Served versus actual nutrient intake of hospitalized patients with tuberculosis
Body composition of rheumatoid arthritis patients and their perceptions and practices regarding diet, nutritional supplements and other treatments
The effect of soybean-sunflower oil and antioxidant supplementation on feedlot lamb performance and meat quality
Effects of a micronutrient, glutamine, pre- and probiotic enriched liquid supplement on nutritional status and immunity of adults with HIV/AIDS : a pilot study
The influence of vitamin D3 supplementation on the components of the metabolic syndrome
The effect of MCT + CHO + l-carnitine supplementation on the performance and metabolic responses of marathon athletes
Antioxidant intake in paediatric oncology patients
Changes in anthropometrical status, body composition and basal metabolic rate of paediatric cancer patients during initial intensive onco-chemotherapy therapy
The effect of highly digestible carbohydrate and protein sources included in pre-starter diets of broilers on their performance
Anthropometric measurements, dietary intake and plasma lipoproteins in throwing field athletes
Assessment of the implementation of the peri-operative nutrition ERAS guidelines in elective colorectal surgery patients in a tertiary hospital in South Africa
Evaluation of the implementation of the nutritional supplementation programmes for pregnant women within the Cape Town Metropolitan Area
Identifying nutritional and life-style risk factors associated with the development of osteoporosis in women of Asian origin at the Aga Khan University Hospital, Nairobi, Kenya
A study of iron nutrition and immunity in infancy
The impact of ongoing audit on nutritional support in paediatric intensive care
The longitudinal growth and feeding practices of infants from birth to twelve months
The provision of healthy food in a school tuck shop : does it influence Bloemfontein primary school learners’ perceptions, attitudes and behaviour towards healthy eating
Body composition, dietary intake and supplement use among triathletes residing in the Western Cape Region
The prevalence, knowledge and reasons for carbohydrate, protein, creatine and glutamine use among first team rugby players in premier rugby schools in the Western Cape Province
Preoperative visual acuity of cataract patients at a tertiary hospital in sub-Saharan Africa: a 10-year review