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Pine bark extract for the treatment of chronic disorders : a cochrane cystematic review
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Determining the practices and beliefs regarding nutritional supplement use in an urban adult population attending a medical centre in Rondebosch East, Cape Town
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Effects of a micronutrient, glutamine, pre- and probiotic enriched liquid supplement on nutritional status and immunity of adults with HIV/AIDS : a pilot study
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The effect of caffeine supplementation on Olympic-distance triathletes and triathlon performance in the Western Cape, South Africa
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Current perceptions and usage practices of nutritional supplements
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Double blinded, placebo-controlled, randomised prospective intervention trial : to investigate the effectiveness of Bioslim in weight-loss and the influence of branding and advertising on the placebo response
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The production performance of two pig genotypes on varying levels of dietary protein
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Feeding problems and current dietary practices in children with autism spectrum disorder in England
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The effect of an enriched nutritional supplement on growth and inflammatory markers in underweight HIV-positive children aged 24-72 months
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Determination of the long term effect of two different types of dietary treatment in chronic renal failure
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Optimisation of nutrient input to integrated aquaponics systems through mineral supplementation by way of fish feed additives
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Is stress a leading cause of vascular disease? A mechanistic insight into the sex-specific links between chronic stress and endothelial (dys)function
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An evaluation of knowledge and current trends of omega-3 (n-3) supplementation in parents of children at public primary schools in the City of Cape Town
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The development and testing of recipes for patients with chronic renal failure
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The effect of rumen inert fat supplementation and protein degradability in starter and finishing diets on veal calf performance and the fatty acid composition of the meat
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The effect of fish supplementation on the fatty acid status and growth of undernourished rural preschool children
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The influence of vitamin D3 supplementation on the components of the metabolic syndrome
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The prevalence and nutritional causes of hypoglycaemia in patients with end-stage renal failure (ESRF) on maintenance haemodialysis (MHD) at Kenyatta National Hospital Nairobi, Kenya
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Changes in body mass index, dietary intake and physical activity of South African immigrants in Hobart, Australia
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Using South African food companies’ nutrition strategies and consumer knowledge, attitudes and practices pertaining to nutrition information, to develop guidelines for the promotion of the prevention of chronic diseases of lifestyle
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A systematic review of the effect and safety of ginger in the treatment of pregnancy-associated nausea and vomiting
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Evaluation of the implementation of the nutritional supplementation programmes for pregnant women within the Cape Town Metropolitan Area
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Exposure in the treatment of posttraumatic stress disorder
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The inter-relationship of gastro-enteritis and malnutrition in Cape Town
