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An evaluation of degradable protein and nonprotein nitrogen on intake and digestion by Dohne merino sheep fed wheat straw
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n Vergelyking van vier skaaprasse ten opsigte van verteervermoe, stikstofbenutting en vrywillige voerinname
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The effect of dietary protein degradability on the performance of Saanen dairy goats
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The effects of maize cobs and supplemental rumen-protected conjugated linoleic acid (CLA) on production efficiency and meat quality characteristics of South African mutton merinos
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Kwalitatiewe en kwantitatiewe inname van staandehooi van twee Cenchrus ciliaris kultivars (Afrikaans)
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Die invloed van stikstof- en koolhidraat-aanvullings op die benutting van hawerstrooi deur skape
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Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep
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Die invloed van koolhidraataanvullings op die inname, metabolisme en benutting van die stikstof en energie van groen weidingsmateriaal deur skape
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Die uittoets van 'n in vitro-tegniek vir die voorspelling van die verteerbaarheid van ruvoere
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The nutritional status and feeding practices of sheep grazing cultivated pasture and crop residues in a mediterranean environment
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Water intake, nutrient utilisation, and production efficiency of selected South African sheep breeds
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A study of the nutritive value of natural- and sown pasture in the central Orange Free State with special reference to the energy requirements of sheep
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Modelling the growth, feed intake and backfat deposition of different South African sheep breed types
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Essential oils as natural alternatives to growth promotors: the effect on growth performance, gut health, meat quality, and profitability in feedlot sheep
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Development of a model for crossbred lamb production
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n Studie van die metaboliseerbaarheid en nettobenutting van kragvoer- en ruvoerrantsoene
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The effect of different dietary levels of energy and protein on the production and body composition of broiler breeders
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The evaluation of lupins (Lupinus angustifolius) as alternative protein source in ostrich (Struthio camelus var. domesticus) diets
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Netto benutting van energie en proteien deur vroeggespeende lammers
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A comparison of the quality characteristics of goat meat with that of sheep meat
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The effect of Ulva lactuca on in vitro ruminal gas production kinetics, intrinsic methane production and the performance of Dohne Merino ewes
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n Vergelyking tussen gekorrelde en gekerfde ruvoerrantsoene in die invloed op woleienskappe van merinoskape
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Partial substitution of maize with soybean hulls in a concentrate supplement for grazing dairy cows
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Die invloed van maleielmetionien op liggaamsmassaverandering, N-retensie en wolgroeitempo by volwasse Merinohamels
