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Essential oils as natural alternatives to growth promotors: the effect on growth performance, gut health, meat quality, and profitability in feedlot sheep
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The effect of dietary energy content and the provision of a β-adrenergic agonist in the diet, on the production and meat quality of South African Mutton Merino feedlot lambs
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Evaluation of the effect of genetic selection on embryonic survival and nutritional supplementation on embryo survival as well as colostrum and milk composition and yield
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The authentication of regionally unique South African lamb
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The effect of intensive feeding duration on the authenticity of Karoo lamb
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Effect of feed composition and sex on feedlot performance, carcass characteristics and profitability of Dorper lambs
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Studies considering the effect of climate on extensive South African sheep production
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Evaluation of the small ruminant nutrition system model using growth data of South African mutton merino and dorper lambs
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Studies on the environmental and genetic parameters for lamb survival, growth and wool traits of the Elsenburg Dormer and SA Mutton Merino flocks
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The effect of exogenous fibrolytic enzymes on fibre digestibility in feedlot lambs
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Feed supplement and meat preservative potential of grape pomace (Vitis vinifera) in lamb production
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The effect of feed processing and nutrient density level on the growth rate, feed conversion, rumen fermentation parameters and economy of finishing lambs
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The influence of stocking density on the growth, wellbeing, and meat quality of intensively reared lambs
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Research on the production of fat lambs and the conformation of their carcasses
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Slaglamproduksie met die Merino as moederooi
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Specialized creep feeding for lambs to optimize performance
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An efficiency and economic comparison of conventional and radio frequency identification slaughter readiness methodology in commercial lamb feedlots
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The effect of source and season on water quality and the effect of water quality on feedlot lamb production
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The effect of a probiotic (Bacillus and Lactobacillus spp.) on in vitro digestibility and feedlot sheep production
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Specialized feeding of lambs for optimized performance during the finishing phase
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Lamsvleisproduksie deur Dorper- en Dormerooie op drie voedingspeile
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Studies on the genetic parameter estimates and trends to reduce reproductive wastage in the Tygerhoek Merino sheep resource flock
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Immunocastration and its application in ram lambs
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The role of bioflavonoids as an antioxidant in feedlot lambs and the effect it has on rumen degradable protein
