Author: Stellenbosch University. Faculty of . Dept. of
Author: Vink, N.
Similar Items: Structural adjustments in the wheat industry of the Western Cape Province
- Modelling the relative comparative advantage of organic wheat production in the Western Cape
- The comparative advantage of commercial wheat production in the Western Cape
- End-use quality of spring wheat cultivars produced in the Western and Southern Cape
- Wheat response to arbuscular mycorrhizal fungi application in the Western Cape
- Molecular genetic study of wheat rusts affecting cereal production in the Western Cape
- Soil nitrogen dynamics and spring wheat (Triticum aestivum) production in different cropping systems in the Swartland
Similar Items: Bepaling van die faktore wat die potensiaalbenutting van die Visrivier-boerdery gebied beinvloed
- Die faktore wat beroepskeuse beinvloed
- Faktore wat die keuse van natuur- en skeikunde as skoolvak beïnvloed
- Die voerinnames van frieskoeie in melk en die faktore wat dit beinvloed
- Faktore wat die vorming van die Pinotage-gistingsgeur beinvloed
- Faktore wat die produksie en reproduksie van die Elsenburg Duitse merinovleisskaapkudde beinvloed
- South African missions, Methodism, identity and agency in the Cape, with reference to the Klipfontein Mission Station, ca.1800s-2010s