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Assessing Deep-Water Culture and Sand-Bed Aquaponics Systems for Lettuce (Lactuca sativa) Yield and Water Consumption

Agriculture and aquaculture play an important role in food security and water withdrawals. Agriculture and aquaculture contribute to over 70% of global water consumption. Aquaponics provides a solution for both sectors to reduce the combined water consumption and pollution and increase food producti...

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Main Author: Salem, Lobna
Format: Thesis
Published: AUC Knowledge Fountain 2019
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access_status_str Open Access
author Salem, Lobna
author_browse Salem, Lobna
author_facet Salem, Lobna
author_sort Salem, Lobna
collection Thesis
dc_rights_str_mv The author retains all rights with regard to copyright. The author certifies that written permission from the owner(s) of third-party copyrighted matter included in the thesis, dissertation, paper, or record of study has been obtained. The author further certifies that IRB approval has been obtained for this thesis, or that IRB approval is not necessary for this thesis. Insofar as this thesis, dissertation, paper, or record of study is an educational record as defined in the Family Educational Rights and Privacy Act (FERPA) (20 USC 1232g), the author has granted consent to disclosure of it to anyone who requests a copy.
description Agriculture and aquaculture play an important role in food security and water withdrawals. Agriculture and aquaculture contribute to over 70% of global water consumption. Aquaponics provides a solution for both sectors to reduce the combined water consumption and pollution and increase food production. The goal of the present study was to assess two aquaponics systems Deep-Water Culture (DWC) and Sand-Bed lettuce (Lactuca sativa variety capitata Type Batavia) production and water consumption. Each system contained a fish tank, plant bed, collection bed, three replicates per system and a mechanical filter; whereas, DWC contained an additional biological filter after the mechanical filter. The main differences assumed between DWC and Sand-Bed are Sand-Bed uses less water and does not require biological filter as sand media acts like a biological filter. Both systems had similar nitrate and ammonium concentration over 35 days period. PH, temperature, EC, SAR and DO in both systems remained within acceptable ranges compared to literature. Sand-Bed nitrifying bacteria counts were also higher than DWC's bacteria by end of study period. Results showed that the lettuce root length in DWC were nearly two-fold the root length in Sand-Bed which provides larger surface area for nutrients uptake and enhance nitrification rate by bacteria. Calcium, phosphorous, zinc, copper, magnesium and boron concentrations in lettuce samples harvested form the DWC were nearly two-times the concentrations in lettuce samples growing in Sand- Bed. The DWC Lettuce yields per m2 were 27% higher than the Sand-Bed system's lettuce of 1.42 kg/m2 in DWC and 1.04 kg/m2 in Sand-Bed system. However, the daily water consumption in DWC system was higher than Sand-Bed system. Overall, DWC system performed better by producing higher lettuce yield with higher nutritional content while consuming more water compared to Sand bed system. Therefore, the Sand-Bed system requires further research to reach productive yields like the DWC system and benefit from its reduced water consumption and the potential of growing larger variety of crops.
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institution American University in Cairo (Egypt)
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license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from AUC Knowledge Fountain — bepress
publishDate 2019
publishDateRange 2019
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spelling oai:fount.aucegypt.edu:etds-1794 Assessing Deep-Water Culture and Sand-Bed Aquaponics Systems for Lettuce (Lactuca sativa) Yield and Water Consumption Salem, Lobna Agriculture and aquaculture play an important role in food security and water withdrawals. Agriculture and aquaculture contribute to over 70% of global water consumption. Aquaponics provides a solution for both sectors to reduce the combined water consumption and pollution and increase food production. The goal of the present study was to assess two aquaponics systems Deep-Water Culture (DWC) and Sand-Bed lettuce (Lactuca sativa variety capitata Type Batavia) production and water consumption. Each system contained a fish tank, plant bed, collection bed, three replicates per system and a mechanical filter; whereas, DWC contained an additional biological filter after the mechanical filter. The main differences assumed between DWC and Sand-Bed are Sand-Bed uses less water and does not require biological filter as sand media acts like a biological filter. Both systems had similar nitrate and ammonium concentration over 35 days period. PH, temperature, EC, SAR and DO in both systems remained within acceptable ranges compared to literature. Sand-Bed nitrifying bacteria counts were also higher than DWC's bacteria by end of study period. Results showed that the lettuce root length in DWC were nearly two-fold the root length in Sand-Bed which provides larger surface area for nutrients uptake and enhance nitrification rate by bacteria. Calcium, phosphorous, zinc, copper, magnesium and boron concentrations in lettuce samples harvested form the DWC were nearly two-times the concentrations in lettuce samples growing in Sand- Bed. The DWC Lettuce yields per m2 were 27% higher than the Sand-Bed system's lettuce of 1.42 kg/m2 in DWC and 1.04 kg/m2 in Sand-Bed system. However, the daily water consumption in DWC system was higher than Sand-Bed system. Overall, DWC system performed better by producing higher lettuce yield with higher nutritional content while consuming more water compared to Sand bed system. Therefore, the Sand-Bed system requires further research to reach productive yields like the DWC system and benefit from its reduced water consumption and the potential of growing larger variety of crops. 2019-06-01T07:00:00Z thesis application/pdf https://fount.aucegypt.edu/etds/795 https://fount.aucegypt.edu/context/etds/article/1794/viewcontent/Lobna_20Salem_Assessing_20DWC_20and_20Sand_Bed_20Aquaponics_20Systems_20for_20Lettuce_20_28Lactuca_20Sativa_29_20Yield_20and_20Water_20Consumption_Final.pdf The author retains all rights with regard to copyright. The author certifies that written permission from the owner(s) of third-party copyrighted matter included in the thesis, dissertation, paper, or record of study has been obtained. The author further certifies that IRB approval has been obtained for this thesis, or that IRB approval is not necessary for this thesis. Insofar as this thesis, dissertation, paper, or record of study is an educational record as defined in the Family Educational Rights and Privacy Act (FERPA) (20 USC 1232g), the author has granted consent to disclosure of it to anyone who requests a copy. Theses and Dissertations AUC Knowledge Fountain Deep-Water Culture Aquaponics Sand-Bed Aquaponics
spellingShingle Deep-Water Culture Aquaponics
Sand-Bed Aquaponics
Salem, Lobna
Assessing Deep-Water Culture and Sand-Bed Aquaponics Systems for Lettuce (Lactuca sativa) Yield and Water Consumption
title Assessing Deep-Water Culture and Sand-Bed Aquaponics Systems for Lettuce (Lactuca sativa) Yield and Water Consumption
title_full Assessing Deep-Water Culture and Sand-Bed Aquaponics Systems for Lettuce (Lactuca sativa) Yield and Water Consumption
title_fullStr Assessing Deep-Water Culture and Sand-Bed Aquaponics Systems for Lettuce (Lactuca sativa) Yield and Water Consumption
title_full_unstemmed Assessing Deep-Water Culture and Sand-Bed Aquaponics Systems for Lettuce (Lactuca sativa) Yield and Water Consumption
title_short Assessing Deep-Water Culture and Sand-Bed Aquaponics Systems for Lettuce (Lactuca sativa) Yield and Water Consumption
title_sort assessing deep water culture and sand bed aquaponics systems for lettuce lactuca sativa yield and water consumption
topic Deep-Water Culture Aquaponics
Sand-Bed Aquaponics
url https://fount.aucegypt.edu/etds/795
https://fount.aucegypt.edu/context/etds/article/1794/viewcontent/Lobna_20Salem_Assessing_20DWC_20and_20Sand_Bed_20Aquaponics_20Systems_20for_20Lettuce_20_28Lactuca_20Sativa_29_20Yield_20and_20Water_20Consumption_Final.pdf
work_keys_str_mv AT salemlobna assessingdeepwatercultureandsandbedaquaponicssystemsforlettucelactucasativayieldandwaterconsumption