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Enzymatic hydrolysis and ion exchange fractionation of sulfated polysaccharides extracted from Ulva lactuca and evaluation of their biological activity.
Sulfated polysaccharides (SPs) were extracted from the green algae, Ulva lacutca. High molecular weight SPs were enzymatically hydrolysed using viscozyme then fractionated into 8 different molecular weight fractions by means of diethyl amino ethyl (DEAE) anion exchange column chromatography. Crude S...
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AUC Knowledge Fountain
2016
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