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The enclathration of alcohols by cholic acid

Bibliography: pages 220-231.

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Main Author: Jones, Elizabeth Louise
Other Authors: Nassimbeni, Luigi R
Format: Thesis
Language:English
Published: Department of Chemistry 2016
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access_status_str Open Access
author Jones, Elizabeth Louise
author2 Nassimbeni, Luigi R
author_browse Jones, Elizabeth Louise
Nassimbeni, Luigi R
author_facet Nassimbeni, Luigi R
Jones, Elizabeth Louise
author_sort Jones, Elizabeth Louise
collection Thesis
description Bibliography: pages 220-231.
format Thesis
id oai:open.uct.ac.za:11427/17185
institution University of Cape Town (South Africa)
language eng
last_indexed 2026-06-10T12:31:34.243Z
license_str Not specified — see source repository
provenance_str_mv Harvested via OAI-PMH from UCTD — University of Cape Town Open Access Repository
publishDate 2016
publishDateRange 2016
publishDateSort 2016
publisher Department of Chemistry
publisherStr Department of Chemistry
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source_str UCTD — University of Cape Town Open Access Repository
spelling oai:open.uct.ac.za:11427/17185 The enclathration of alcohols by cholic acid Jones, Elizabeth Louise Nassimbeni, Luigi R Chemistry Cholic acid Alcohols Bibliography: pages 220-231. A series of crystalline Cholic acid inclusion compounds were studied with a view to understanding the role of guest molecules in inducing and stabilizing a particular Cholic acid (host) lattice structure. Alcohols in the series CH₃(CH₂nOH (n= 0 to 3 and 2-propanol) were employed as guest molecules and enclathrated in the host lattice of Cholic acid during crystallization. Single crystal structure analyses were performed by X-ray diffraction. Two types of molecular packing were identified. Cholic acid inclusion compounds with methanol, ethanol and 1-propanol are characterized by a 3-D host and guest molecule network stabilized by hydrogen bonds with symmetry of P2₁2₁2₁ space group. The guest molecules 2- propanol and 1-butanol, by nature of their size, induce a molecular packing with a larger guest cavity than that in the P2₁2₁2₁ space structures. Symmetrically defined by the P6₅22 space group, the crystal lattice is characterized by a helix of Cholic acid molecules generated by the six-fold screw axis through the origin and parallel to the c axis. The lattice is stabilized by an intricate hydrogen bonding scheme. The conformation of Cholic acid (particularly that of the flexible side-chain) in the two types of molecular packing was studied. The size and shape of the guest cavities created by the host lattices were examined. Thermal analyses (Thermogravimetric analysis and Differential Scanning Calorimetry) were performed on these compounds to examine the guest content and the strength of host-guest interactions. ₁₂₃₅ 2016-02-22T07:20:41Z 2016-02-22T07:20:41Z 1989 Master Thesis Masters MSc http://hdl.handle.net/11427/17185 eng application/pdf Department of Chemistry Faculty of Science University of Cape Town
spellingShingle Chemistry
Cholic acid
Alcohols
Jones, Elizabeth Louise
The enclathration of alcohols by cholic acid
thesis_degree_str Master's
title The enclathration of alcohols by cholic acid
title_full The enclathration of alcohols by cholic acid
title_fullStr The enclathration of alcohols by cholic acid
title_full_unstemmed The enclathration of alcohols by cholic acid
title_short The enclathration of alcohols by cholic acid
title_sort enclathration of alcohols by cholic acid
topic Chemistry
Cholic acid
Alcohols
url http://hdl.handle.net/11427/17185
work_keys_str_mv AT joneselizabethlouise theenclathrationofalcoholsbycholicacid
AT joneselizabethlouise enclathrationofalcoholsbycholicacid