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Bibliography: pages 154-195.
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| Format: | Thesis |
| Language: | English |
| Published: |
Department of Chemical Engineering
2016
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| _version_ | 1867614290933972992 |
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| access_status_str | Open Access |
| author | Clarke, Kim Gail |
| author2 | Hansford, Geoffrey Spearing |
| author_browse | Clarke, Kim Gail Hansford, Geoffrey Spearing |
| author_facet | Hansford, Geoffrey Spearing Clarke, Kim Gail |
| author_sort | Clarke, Kim Gail |
| collection | Thesis |
| description | Bibliography: pages 154-195. |
| format | Thesis |
| id | oai:open.uct.ac.za:11427/21918 |
| institution | University of Cape Town (South Africa) |
| language | eng |
| last_indexed | 2026-06-10T12:49:42.217Z |
| license_str | Not specified — see source repository |
| provenance_str_mv | Harvested via OAI-PMH from UCTD — University of Cape Town Open Access Repository |
| publishDate | 2016 |
| publishDateRange | 2016 |
| publishDateSort | 2016 |
| publisher | Department of Chemical Engineering |
| publisherStr | Department of Chemical Engineering |
| record_format | dspace |
| source_str | UCTD — University of Cape Town Open Access Repository |
| spelling | oai:open.uct.ac.za:11427/21918 A reassessment of the production of acetone and butanol by Clostridium acetobutylicum in continuous culture Clarke, Kim Gail Hansford, Geoffrey Spearing Jones, David T Fermentation Acetone Butanol Microbiological synthesis Bibliography: pages 154-195. The production of acetone and butanol by Clostridium acetobutylicum P 262 was studied in continuous culture under conditions where the nutrients were present in excess of the requirements and the cell growth was limited by the products formed during the fermentation. This system differs from most continuous culture systems used to obtain solvent production where the limitation of a specific nutrient was utilised to limit the cell growth. 2016-09-25T16:49:11Z 2016-09-25T16:49:11Z 1987 Doctoral Thesis Doctoral PhD http://hdl.handle.net/11427/21918 eng application/pdf Department of Chemical Engineering Faculty of Engineering and the Built Environment University of Cape Town |
| spellingShingle | Fermentation Acetone Butanol Microbiological synthesis Clarke, Kim Gail A reassessment of the production of acetone and butanol by Clostridium acetobutylicum in continuous culture |
| thesis_degree_str | Doctoral |
| title | A reassessment of the production of acetone and butanol by Clostridium acetobutylicum in continuous culture |
| title_full | A reassessment of the production of acetone and butanol by Clostridium acetobutylicum in continuous culture |
| title_fullStr | A reassessment of the production of acetone and butanol by Clostridium acetobutylicum in continuous culture |
| title_full_unstemmed | A reassessment of the production of acetone and butanol by Clostridium acetobutylicum in continuous culture |
| title_short | A reassessment of the production of acetone and butanol by Clostridium acetobutylicum in continuous culture |
| title_sort | reassessment of the production of acetone and butanol by clostridium acetobutylicum in continuous culture |
| topic | Fermentation Acetone Butanol Microbiological synthesis |
| url | http://hdl.handle.net/11427/21918 |
| work_keys_str_mv | AT clarkekimgail areassessmentoftheproductionofacetoneandbutanolbyclostridiumacetobutylicumincontinuousculture AT clarkekimgail reassessmentoftheproductionofacetoneandbutanolbyclostridiumacetobutylicumincontinuousculture |