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Solubilisation properties of phosphatidylcholine
The solubilisation of glucose and related sugars by thoroughly-purified phosphatidylcholine (lecithin) in benzene solution has been studied. The extent of solubilisation of the sugar has been found to depend on the concentration of lecithin, the structure of the sugar and the presence of cholesterol...
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| Format: | Thesis |
| Language: | English |
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Department of Molecular and Cell Biology
2020
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