Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
By the year 2050, it is estimated that more than 50% of the arable land worldwide will be too saline to sustain the growth and productivity of many crop plants. Soil salinisation threatens food security because it reduces crop yield and quality. Therefore, to increase food production for the growing...
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Thesis |
| Language: | Eng |
| Published: |
Department of Molecular and Cell Biology
2024
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|