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An assessment of the utilisation of stokvels or rotating savings and credit associations to influence healthy eating in South Africa
Background In South Africa, the prevalence of non-communicable diseases (NCDs) is rising alarmingly, closely linked to dietary habits shaped by socioeconomic conditions. Stokvels, traditional community-based savings groups, emerge as potential catalysts for nutritional intervention, particularly amo...
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| Format: | Thesis |
| Language: | Eng |
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Department of Public Health and Family Medicine
2025
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