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Includes summary.
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| Other Authors: | |
| Format: | Thesis |
| Language: | English |
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Department of Chemical Engineering
2014
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| _version_ | 1867613218826878976 |
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| access_status_str | Open Access |
| author | Chivavava, Jemitias |
| author2 | Lewis, Alison Emslie |
| author_browse | Chivavava, Jemitias Lewis, Alison Emslie |
| author_facet | Lewis, Alison Emslie Chivavava, Jemitias |
| author_sort | Chivavava, Jemitias |
| collection | Thesis |
| description | Includes summary. |
| format | Thesis |
| id | oai:open.uct.ac.za:11427/5366 |
| institution | University of Cape Town (South Africa) |
| language | eng |
| last_indexed | 2026-06-10T12:32:39.476Z |
| license_str | Not specified — see source repository |
| provenance_str_mv | Harvested via OAI-PMH from UCTD — University of Cape Town Open Access Repository |
| publishDate | 2014 |
| publishDateRange | 2014 |
| publishDateSort | 2014 |
| publisher | Department of Chemical Engineering |
| publisherStr | Department of Chemical Engineering |
| record_format | dspace |
| source_str | UCTD — University of Cape Town Open Access Repository |
| spelling | oai:open.uct.ac.za:11427/5366 Effect of operating conditions on product quality in continuous eutectic freeze crystallization Chivavava, Jemitias Lewis, Alison Emslie Chemical Engineering Includes summary. Includes bibliographical references. The efficiency of gravitational separation in a staged continuous Eutectic Freeze Crystallization process is largely influenced by the quality of solid products exiting the crystallizer. The particle size distribution and shape of the crystalline products affect the efficiency of the washing and filtration steps hence the ultimate purity of the product water and or salts. These characteristics are the net effect of the crystallizer operating conditions such as the level of supersaturation, residence time and magma density. In order to control the mentioned product characteristics, the mechanistic interaction of crystallizer operating conditions and product morphology and size needs to be understood. This work was aimed at investigating the effect of residence time and supersaturation on the product quality in continuous Eutectic Freeze Crystallization and a 2L glass crystallizer equipped with scrapers was employed for the investigations. 2014-07-31T11:13:12Z 2014-07-31T11:13:12Z 2013 Master Thesis Masters MSc http://hdl.handle.net/11427/5366 eng application/pdf Department of Chemical Engineering Faculty of Engineering and the Built Environment University of Cape Town |
| spellingShingle | Chemical Engineering Chivavava, Jemitias Effect of operating conditions on product quality in continuous eutectic freeze crystallization |
| thesis_degree_str | Master's |
| title | Effect of operating conditions on product quality in continuous eutectic freeze crystallization |
| title_full | Effect of operating conditions on product quality in continuous eutectic freeze crystallization |
| title_fullStr | Effect of operating conditions on product quality in continuous eutectic freeze crystallization |
| title_full_unstemmed | Effect of operating conditions on product quality in continuous eutectic freeze crystallization |
| title_short | Effect of operating conditions on product quality in continuous eutectic freeze crystallization |
| title_sort | effect of operating conditions on product quality in continuous eutectic freeze crystallization |
| topic | Chemical Engineering |
| url | http://hdl.handle.net/11427/5366 |
| work_keys_str_mv | AT chivavavajemitias effectofoperatingconditionsonproductqualityincontinuouseutecticfreezecrystallization |