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Impact of subsidized credit on agricultural performance and food security : comparison between commercial and smallholder farmers in Zimbabwe

Includes bibliographical references (leaves 41-43).

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Bibliographic Details
Main Author: Musuna, Sophia
Other Authors: Muchapondwa, Edwin
Format: Thesis
Language:English
Published: School of Economics 2014
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access_status_str Open Access
author Musuna, Sophia
author2 Muchapondwa, Edwin
author_browse Muchapondwa, Edwin
Musuna, Sophia
author_facet Muchapondwa, Edwin
Musuna, Sophia
author_sort Musuna, Sophia
collection Thesis
description Includes bibliographical references (leaves 41-43).
format Thesis
id oai:open.uct.ac.za:11427/5730
institution University of Cape Town (South Africa)
language eng
last_indexed 2026-06-10T12:32:27.580Z
license_str Not specified — see source repository
provenance_str_mv Harvested via OAI-PMH from UCTD — University of Cape Town Open Access Repository
publishDate 2014
publishDateRange 2014
publishDateSort 2014
publisher School of Economics
publisherStr School of Economics
record_format dspace
source_str UCTD — University of Cape Town Open Access Repository
spelling oai:open.uct.ac.za:11427/5730 Impact of subsidized credit on agricultural performance and food security : comparison between commercial and smallholder farmers in Zimbabwe Musuna, Sophia Muchapondwa, Edwin Economics Includes bibliographical references (leaves 41-43). Agricultural credit has been seen as an important vehicle in agricultural development as it fosters adoption of advanced and more modern technology (Schultz, 1964). The problem which continues to haunt the smallholder farmers in developing countries has been identified to be the slow pace of adopting modern agricultural technology, and this severely impacts on their production levels causing high levels of poverty in this sector. This author attributes this problem to the inequality associated with the distribution of credit between commercial and smallholder farmers which then distorts its much acclaimed role in attainment of food security. Smallholder farmers are those farmers with 30 or less hectares of land for use in any agricultural activity (crop production or cattle rearing) and commercial farmers have more than 30 hectares (according to the Zimbabwean farming sectors). This paper analyzes the impact of the inequality in distribution of credit on food security and welfare using a case of farmers in Zimbabwe. 2014-07-31T12:24:22Z 2014-07-31T12:24:22Z 2007 Master Thesis Masters MCom http://hdl.handle.net/11427/5730 eng application/pdf School of Economics Faculty of Commerce University of Cape Town
spellingShingle Economics
Musuna, Sophia
Impact of subsidized credit on agricultural performance and food security : comparison between commercial and smallholder farmers in Zimbabwe
thesis_degree_str Master's
title Impact of subsidized credit on agricultural performance and food security : comparison between commercial and smallholder farmers in Zimbabwe
title_full Impact of subsidized credit on agricultural performance and food security : comparison between commercial and smallholder farmers in Zimbabwe
title_fullStr Impact of subsidized credit on agricultural performance and food security : comparison between commercial and smallholder farmers in Zimbabwe
title_full_unstemmed Impact of subsidized credit on agricultural performance and food security : comparison between commercial and smallholder farmers in Zimbabwe
title_short Impact of subsidized credit on agricultural performance and food security : comparison between commercial and smallholder farmers in Zimbabwe
title_sort impact of subsidized credit on agricultural performance and food security comparison between commercial and smallholder farmers in zimbabwe
topic Economics
url http://hdl.handle.net/11427/5730
work_keys_str_mv AT musunasophia impactofsubsidizedcreditonagriculturalperformanceandfoodsecuritycomparisonbetweencommercialandsmallholderfarmersinzimbabwe