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Gracilaria gracilis occurs naturally in Saldanha Bay, and was important to the South African export industry as it is a source of two important types of agar, namely food grade and sugar reactive agar. However, a number of abiotic and biotic factors, such as nutrient limitation, has virtually destro...
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| Format: | Thesis |
| Language: | English |
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Department of Molecular and Cell Biology
2014
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