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The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods
Bibliography: leaves 64-71.
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| Main Author: | |
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| Other Authors: | |
| Format: | Thesis |
| Language: | English |
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Department of Public Health and Family Medicine
2014
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| _version_ | 1867613177004425216 |
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| access_status_str | Open Access |
| author | Steyn, N P |
| author2 | Labadarios, D |
| author_browse | Labadarios, D Steyn, N P |
| author_facet | Labadarios, D Steyn, N P |
| author_sort | Steyn, N P |
| collection | Thesis |
| description | Bibliography: leaves 64-71. |
| format | Thesis |
| id | oai:open.uct.ac.za:11427/9368 |
| institution | University of Cape Town (South Africa) |
| language | eng |
| last_indexed | 2026-06-10T12:31:58.458Z |
| license_str | Not specified — see source repository |
| provenance_str_mv | Harvested via OAI-PMH from UCTD — University of Cape Town Open Access Repository |
| publishDate | 2014 |
| publishDateRange | 2014 |
| publishDateSort | 2014 |
| publisher | Department of Public Health and Family Medicine |
| publisherStr | Department of Public Health and Family Medicine |
| record_format | dspace |
| source_str | UCTD — University of Cape Town Open Access Repository |
| spelling | oai:open.uct.ac.za:11427/9368 The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods Steyn, N P Labadarios, D Public Health Bibliography: leaves 64-71. To develop a questionnaire for evaluating dietitians' knowledge and practices with regard to the use of dietary supplements. A cross-sectional validation study was carried out in two phases, namely 1) questionnaire planning and development and 2) test evaluation. The study sample comprised 48 nurses, 105 dietetic interns and 367 registered dietitians. An expert academic group comprising 9 dieticians with research and teaching experience rated the academic relevance and importance of knowledge questions in an item pool of 355 questions, in order to ensure face and content validity. 2014-11-08T08:06:24Z 2014-11-08T08:06:24Z 2003 Master Thesis Masters MPH http://hdl.handle.net/11427/9368 eng application/pdf Department of Public Health and Family Medicine Faculty of Health Sciences University of Cape Town |
| spellingShingle | Public Health Steyn, N P The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods |
| thesis_degree_str | Master's |
| title | The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods |
| title_full | The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods |
| title_fullStr | The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods |
| title_full_unstemmed | The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods |
| title_short | The development of a questionnaire to test dietitians' practices and knowledge with regard to dietary supplements and fortified foods |
| title_sort | development of a questionnaire to test dietitians practices and knowledge with regard to dietary supplements and fortified foods |
| topic | Public Health |
| url | http://hdl.handle.net/11427/9368 |
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