Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
Management and operations of selected slaughterhouses in Oyo and Lagos
slaughterhouse are critical point in the meat production continuum and key element in disease control chain among animals and humans. Poor mamagement and operations in slaughterhouses could undermine these potential benefits. In this study, we investigated the management and operations of 25 rando...
Saved in:
| Format: | Article |
|---|---|
| Published: |
2012
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: Management and operations of selected slaughterhouses in Oyo and Lagos
- Poor Slaughterhouse Waste Management: Empirical Evidences From Nigeria And Implications On Achieving Millennium Development Goals .
- New trends in personal names among pentecostals in south western Nigeria
- Ifa divination trays from Isale-Oyo
- Ifa divination trays from Isale-Oyo
- An Appraisal of Selected Teachings and Practices of the Church of Christ in South Western Nigeria
- PERSONAL, HOME AND SOCIAL FACTORS AS DETERMINANTS OF FEMALE STUDENTS’ ENROLMENT AND COMPLETION IN UNIVERSITY EDUCATION IN SOUTHWESTERN NIGERIA, 2001-2010