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Taro in West Africa: status, challenges, and opportunities

Taro is an ancient nutritional and medicinal crop woven into the fabric of the socio-economic life of those living in the tropics and sub-tropics. However, West Africa (WA), which has been a major producer of the crop for several decades, is experiencing a significant decline in production as a resu...

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Published: 2022
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LEADER 00000njm a2000000a 4500
001 oai:repository.ui.edu.ng:123456789/12182
042 |a dc 
720 |a Oladimeji, J. J.  |e author 
720 |a Kumar, P. L.  |e author 
720 |a Abe, A.  |e author 
720 |a Vetukuri, R. R.  |e author 
720 |a Bhattacharjee, R.  |e author 
260 |c 2022 
520 |a Taro is an ancient nutritional and medicinal crop woven into the fabric of the socio-economic life of those living in the tropics and sub-tropics. However, West Africa (WA), which has been a major producer of the crop for several decades, is experiencing a significant decline in production as a result of taro leaf blight (TLB), a disease caused by Phytophthora colocasiae Raciborski. A lack of research on taro in WA means that available innovative technologies have not been fully utilized to provide solutions to inherent challenges and enhance the status of the crop. Improvement through plant breeding remains the most economically and environmentally sustainable means of increasing the productivity of taro in WA. With this review, we provide insights into the importance of the taro crop in WA, evaluate taro research to date, and suggest how to address research gaps in order to promote taro sustainability in the region. 
024 8 |a 2073‑4395 
024 8 |a ui_art_oladimeji_taro_2022 
024 8 |a Agronomy 12(2094), pp. 1-21 
024 8 |a https://repository.ui.edu.ng/handle/123456789/12182 
653 |a Taro 
653 |a Taro leaf blight 
653 |a Phytophthora colocasiae 
653 |a Taro improvement 
653 |a West Africa 
245 0 0 |a Taro in West Africa: status, challenges, and opportunities