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Women land rights and food security status of farming households in Oyo State, Nigeria

The dominance of men in decision-making processes and leadership positions within the communities has made land allocation, land use, and control skewed in favour of men. This study examined the effects of women’s land rights on households’ food security status using a sample of 300 representative f...

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Published: 2020
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LEADER 00000njm a2000000a 4500
001 oai:repository.ui.edu.ng:123456789/12194
042 |a dc 
720 |a Adepoju, A. O.  |e author 
720 |a Adewole, R. A.  |e author 
260 |c 2020 
520 |a The dominance of men in decision-making processes and leadership positions within the communities has made land allocation, land use, and control skewed in favour of men. This study examined the effects of women’s land rights on households’ food security status using a sample of 300 representative farmers. Descriptive statistics, household food expenditure, logistic regression, and ordered logit models were the analytical tools used. Results revealed that about 35% of the rural women farmers had land use rights while the remaining 65% had land ownership rights. Women with ownership rights were more food secure, with the majority of the women having residual rights, while only a few had sell rights. Secure women land rights are germane to achieving and sustaining household and national food security. Strategies and instruments for protecting women rights should be developed and implemented, while efforts geared towards designing strategies, assessing multiple dimensions of women empowerment for improved food security status, and welfare of the households should be intensified. 
024 8 |a 2330-328X 
024 8 |a ui_inbk_adepoju_women_2020 
024 8 |a https://repository.ui.edu.ng/handle/123456789/12194 
653 |a Women 
653 |a land rights 
653 |a Food 
653 |a Security status 
653 |a Farming 
653 |a households 
245 0 0 |a Women land rights and food security status of farming households in Oyo State, Nigeria