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EFFECT OF MOISTURE CONTENT LEVELS ON SOME ENGINEERING PROPERTIES OF LOCUST BEAN (PARKIA BIGLOBOSA) SEEDS
Locust bean (Parkia biglobosa) seed is a source of a nutritious and medicinal food condiment consumed in Nigeria. The drudgery associated with locust bean seed processing necessitates its mechanization. However, there is a dearth of information on the engineering properties of locust bean required f...
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2012
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