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ASSESSMENT OF QUALITY AND HANDLING PROCEDURES OF IMPORTED FROZEN FISH IN OYO STATE, NIGERIA
The deficit of domestic fish supply necessitates importation of frozen fish to supplement protein intake of Nigerians. Adequate quality standards and control measures are in place for frozen fish at the point of entry to the country. However, there is dearth of information on quality control along t...
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| Format: | Thesis |
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2016
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