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Comparison of economic feasibility and sensory characteristics of giant land snail with selected bushmeats
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| Format: | Conference Proceeding |
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| Published: |
2014-06
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| Subjects: | |
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| LEADER | 00000njm a2000000a 4500 | ||
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| 001 | oai:repository.ui.edu.ng:123456789/4696 | ||
| 042 | |a dc | ||
| 720 | |a Oduntan, O. O. |e author | ||
| 720 | |a Shotuyo, A. L. A. |e author | ||
| 720 | |a Akinyemi, A. F. |e author | ||
| 720 | |a Osunsina, I. O. O. |e author | ||
| 720 | |a Ayodele, A. I. |e author | ||
| 260 | |c 2014-06 | ||
| 024 | 8 | |a 978-978-8124-79-5 | |
| 024 | 8 | |a ui_inpro_oduntan_comparison_2014 | |
| 024 | 8 | |a In: Abiona, J. A. and Osunsina, I. O. (eds.) Proceedings of 3rd International Conference/Workshop on Giant African Land Snail, on Snail Farming: Implications for Industrial and Technological Growth, held at Centre for Degree Programme, Federal College of Education, Abeokuta, Ogun State, Nigeria between 1st-4th June, 2014, pp. 118-121 | |
| 024 | 8 | |a http://ir.library.ui.edu.ng/handle/123456789/4696 | |
| 653 | |a Giant land snail | ||
| 653 | |a Bushmeat | ||
| 653 | |a Meat samples | ||
| 245 | 0 | 0 | |a Comparison of economic feasibility and sensory characteristics of giant land snail with selected bushmeats |