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Meat characteristics of bunaji, gudali and keteku breeds of cattle

Carcass and meat quality traits of three breeds of cattle, which include Bunaji, Gudali and Keteku, were investigated. A total of five animals per breed were used for the study. The mean ages and live weights were not significantly different. Also, the mean carcass weight did not differ (p>0.05) sig...

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Published: 2004
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