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Antimicrobial activity of ocimum gratissimum extract on suya (an intermediate moisture meat) in Nigeria
Matured leaves of Ocimum gratissimum were harvested and the extracts used to cure Suya (an intermediate moisture meat). O. gratissimum leaves were collected from Oyo state south west region of Nigeria, rinsed in distilled water and squeezed to extract the fluid. The meat used was Semi membranosus mu...
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2014
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