Full Text Available

Note: Clicking the button above will open the full text document at the original institutional repository in a new window.

Socio-demographic factors associated with dietary behaviour among young Ghanaians aged 15-34 years

This study used data from the 2008 Ghana Demographic and Health Survey to investigate the association between selected sociodemographic factors and dietary behaviour as measured by fruit and vegetable consumption among a sample of 6139 young people aged 15–34 years in Ghana. Overall, fruit and veget...

Full description

Saved in:
Bibliographic Details
Format: Article
Published: 2016
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000njm a2000000a 4500
001 oai:repository.ui.edu.ng:123456789/5338
042 |a dc 
720 |a Amoateng, A. Y.  |e author 
720 |a Doegah, P. T.  |e author 
720 |a Udomboso, C.  |e author 
260 |c 2016 
520 |a This study used data from the 2008 Ghana Demographic and Health Survey to investigate the association between selected sociodemographic factors and dietary behaviour as measured by fruit and vegetable consumption among a sample of 6139 young people aged 15–34 years in Ghana. Overall, fruit and vegetable consumption was low in young people, but females were likely to consume more fruit and vegetables than their male counterparts. Respondents from the Mande ethnic group, those who resided in rural areas and those living in the Brong/Ahafo, Ashanti and the Eastern regions consumed more fruit and vegetables than those from other regions. Females who were Catholic/Anglican, Methodist/Presbyterian and Pentecostal/Charismatic were more likely than those of other religions to consume fruit and vegetables, while Muslim males generally consumed more fruit and vegetables. The findings point to the need for interventions to educate young people in Ghana about the health benefits of eating fruit and vegetables. 
024 8 |a 0021-9320 
024 8 |a 1469-7599 
024 8 |a ui_art_amoateng_socio-demographic_2016 
024 8 |a Journal of Biosocial Science, pp. 1-19 
024 8 |a http://ir.library.ui.edu.ng/handle/123456789/5338 
245 0 0 |a Socio-demographic factors associated with dietary behaviour among young Ghanaians aged 15-34 years