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In vitro gas production assessment of concentrate diet containing ginger rhizome meal at varying levels

Ginger rhizome is a spice and may be beneficial in ruminant nutrition due to its inherent anti-microbial factors. Being an emerging additive, in vitro assessment may be necessary to evaluate its nutritive value. Thus, varying levels of ginger rhizome as dietary inclusion was examined. Dried ginger r...

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Format: Article
Published: 2009
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