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Dissertation (M Inst Agrar ( Food Processing))--University of Pretoria, 2006.
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| Format: | Thesis |
| Published: |
University of Pretoria
2013
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| _version_ | 1867613537710374912 |
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| access_status_str | Open Access |
| author2 | Minnaar, Amanda |
| author_browse | Minnaar, Amanda |
| author_facet | Minnaar, Amanda |
| collection | Thesis |
| dc_rights_str_mv | ©2000 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. |
| description | Dissertation (M Inst Agrar ( Food Processing))--University of Pretoria, 2006. |
| format | Thesis |
| id | oai:repository.up.ac.za:2263/26226 |
| institution | University of Pretoria (South Africa) |
| last_indexed | 2026-06-10T12:37:43.693Z |
| license_str | Other — see source repository |
| provenance_str_mv | Harvested via OAI-PMH from UPSpace — University of Pretoria Institutional Repository |
| publishDate | 2013 |
| publishDateRange | 2013 |
| publishDateSort | 2013 |
| publisher | University of Pretoria |
| publisherStr | University of Pretoria |
| record_format | dspace |
| source_str | UPSpace — University of Pretoria Institutional Repository |
| spelling | oai:repository.up.ac.za:2263/26226 Edible coatings for minimally processed avocados Minnaar, Amanda upetd@up.ac.za Ramorola, Galebalwe Johanna Avocado edible coatings UCTD Dissertation (M Inst Agrar ( Food Processing))--University of Pretoria, 2006. Please read the abstract in the section 00front of this document Food Science unrestricted 2013-09-07T03:58:42Z 2006-07-12 2013-09-07T03:58:42Z 2001-04-01 2006-07-12 2006-07-12 Dissertation Ramorola JG, 2000, Edible coatings for minimally processed avocados, MInstAgrar dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/26226 > H1117/th http://hdl.handle.net/2263/26226 http://upetd.up.ac.za/thesis/available/etd-07122006-104845/ ©2000 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. application/pdf application/pdf application/pdf application/pdf University of Pretoria |
| spellingShingle | Avocado edible coatings UCTD Edible coatings for minimally processed avocados |
| title | Edible coatings for minimally processed avocados |
| title_full | Edible coatings for minimally processed avocados |
| title_fullStr | Edible coatings for minimally processed avocados |
| title_full_unstemmed | Edible coatings for minimally processed avocados |
| title_short | Edible coatings for minimally processed avocados |
| title_sort | edible coatings for minimally processed avocados |
| topic | Avocado edible coatings UCTD |
| url | http://hdl.handle.net/2263/26226 http://upetd.up.ac.za/thesis/available/etd-07122006-104845/ |