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Thesis (DPhil (Food Science))--University of Pretoria, 2006.
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| Format: | Thesis |
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University of Pretoria
2013
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| _version_ | 1867613664351092736 |
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| access_status_str | Open Access |
| author2 | Taylor, J.R.N. (John Reginald Nuttall) |
| author_browse | Taylor, J.R.N. (John Reginald Nuttall) |
| author_facet | Taylor, J.R.N. (John Reginald Nuttall) |
| collection | Thesis |
| dc_rights_str_mv | © 2003, University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. |
| description | Thesis (DPhil (Food Science))--University of Pretoria, 2006. |
| format | Thesis |
| id | oai:repository.up.ac.za:2263/27652 |
| institution | University of Pretoria (South Africa) |
| last_indexed | 2026-06-10T12:39:44.581Z |
| license_str | Other — see source repository |
| provenance_str_mv | Harvested via OAI-PMH from UPSpace — University of Pretoria Institutional Repository |
| publishDate | 2013 |
| publishDateRange | 2013 |
| publishDateSort | 2013 |
| publisher | University of Pretoria |
| publisherStr | University of Pretoria |
| record_format | dspace |
| source_str | UPSpace — University of Pretoria Institutional Repository |
| spelling | oai:repository.up.ac.za:2263/27652 Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch Taylor, J.R.N. (John Reginald Nuttall) upetd@up.ac.za Bultosa Beri, Geremew Cereals as food analysis Starch Starch quality Teff Cereals as food quality. UCTD Thesis (DPhil (Food Science))--University of Pretoria, 2006. Please read the abstract in the 01chapter1 part of this document Food Science unrestricted 2013-09-07T11:56:48Z 2006-08-31 2013-09-07T11:56:48Z 2003-04-01 2006-08-31 2006-08-31 Thesis Bultosa Beri, G 2003, Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch, DPhil thesis, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/27652 > http://hdl.handle.net/2263/27652 http://upetd.up.ac.za/thesis/available/etd-08312006-123340/ © 2003, University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf application/pdf University of Pretoria |
| spellingShingle | Cereals as food analysis Starch Starch quality Teff Cereals as food quality. UCTD Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch |
| title | Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch |
| title_full | Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch |
| title_fullStr | Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch |
| title_full_unstemmed | Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch |
| title_short | Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch |
| title_sort | physico chemical and functional properties of grain tef eragrostis tef zucc trotter starch |
| topic | Cereals as food analysis Starch Starch quality Teff Cereals as food quality. UCTD |
| url | http://hdl.handle.net/2263/27652 http://upetd.up.ac.za/thesis/available/etd-08312006-123340/ |