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Determining the phenotypic resistance mechanisms in avocado against Phytophthora cinnamomi

Dissertation (MSc)--University of Pretoria, 2012.

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Other Authors: Van den Berg, Noelani
Format: Thesis
Published: University of Pretoria 2013
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access_status_str Open Access
author2 Van den Berg, Noelani
author_browse Van den Berg, Noelani
author_facet Van den Berg, Noelani
collection Thesis
dc_rights_str_mv © 2012, University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria E12/9/62/
description Dissertation (MSc)--University of Pretoria, 2012.
format Thesis
id oai:repository.up.ac.za:2263/31497
institution University of Pretoria (South Africa)
last_indexed 2026-06-10T12:39:18.847Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from UPSpace — University of Pretoria Institutional Repository
publishDate 2013
publishDateRange 2013
publishDateSort 2013
publisher University of Pretoria
publisherStr University of Pretoria
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source_str UPSpace — University of Pretoria Institutional Repository
spelling oai:repository.up.ac.za:2263/31497 Determining the phenotypic resistance mechanisms in avocado against Phytophthora cinnamomi Van den Berg, Noelani Aveling, Terry A.S. Pegg, Ken G. Christie, John Barry UCTD Dissertation (MSc)--University of Pretoria, 2012. The avocado (Persea americana Mill.) is an economically important crop worldwide. The most important disease of avocado is Phytophthora root rot, which is caused by Phytophthora cinnamomi Rands. Currently, phosphonate trunk injections provide satisfactory disease control; however, the possibility of reduced sensitivity and eventually resistance to this fungicide is lurking on the horizon. Furthermore, consumer demands for “organic” fruit has been increasing over the past decade, emphasising the need to use root rot-resistant rootstocks. Due to a lack of understanding of the interaction between these two organisms, screening for specific resistant mechanisms is not possible and consequently only partially resistant rootstocks are currently commercially available. The aim of this thesis was therefore to address this need by investigating phenotypic traits in avocado rootstocks that could play a role in resistance against P. cinnamomi. Microbiology and Plant Pathology MSc Unrestricted 2013-09-09T12:19:58Z 2012-12-14 2013-09-09T12:19:58Z 2012-09-07 2012-12-14 2012-12-11 Dissertation Christie, JB 2012, Determining the phenotypic resistance mechanisms in avocado against Phytophthora cinnamomi, MSc Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/31497> E12/9/62/gm http://hdl.handle.net/2263/31497 http://upetd.up.ac.za/thesis/available/etd-12112012-165716/ © 2012, University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria E12/9/62/ application/pdf University of Pretoria
spellingShingle UCTD
Determining the phenotypic resistance mechanisms in avocado against Phytophthora cinnamomi
title Determining the phenotypic resistance mechanisms in avocado against Phytophthora cinnamomi
title_full Determining the phenotypic resistance mechanisms in avocado against Phytophthora cinnamomi
title_fullStr Determining the phenotypic resistance mechanisms in avocado against Phytophthora cinnamomi
title_full_unstemmed Determining the phenotypic resistance mechanisms in avocado against Phytophthora cinnamomi
title_short Determining the phenotypic resistance mechanisms in avocado against Phytophthora cinnamomi
title_sort determining the phenotypic resistance mechanisms in avocado against phytophthora cinnamomi
topic UCTD
url http://hdl.handle.net/2263/31497
http://upetd.up.ac.za/thesis/available/etd-12112012-165716/