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The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage

Dissertation (MSc)--University of Pretoria, 2014.

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Other Authors: Buys, E.M. (Elna Maria)
Format: Thesis
Language:English
Published: University of Pretoria 2015
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access_status_str Open Access
author2 Buys, E.M. (Elna Maria)
author_browse Buys, E.M. (Elna Maria)
author_facet Buys, E.M. (Elna Maria)
collection Thesis
dc_rights_str_mv © 2014 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.
description Dissertation (MSc)--University of Pretoria, 2014.
format Thesis
id oai:repository.up.ac.za:2263/43193
institution University of Pretoria (South Africa)
language English
last_indexed 2026-06-10T12:39:55.528Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from UPSpace — University of Pretoria Institutional Repository
publishDate 2015
publishDateRange 2015
publishDateSort 2015
publisher University of Pretoria
publisherStr University of Pretoria
record_format dspace
source_str UPSpace — University of Pretoria Institutional Repository
spelling oai:repository.up.ac.za:2263/43193 The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage Buys, E.M. (Elna Maria) margot.27.muller@gmail.com Muller, Margot UCTD Dissertation (MSc)--University of Pretoria, 2014. lk2014 Food Science MSc Unrestricted 2015-01-19T12:11:13Z 2015-01-19T12:11:13Z 2014/12/12 2014 Dissertation Muller, M 2014, The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage, MSc Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/43193> M14/9/192 http://hdl.handle.net/2263/43193 en © 2014 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. application/pdf University of Pretoria
spellingShingle UCTD
The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage
title The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage
title_full The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage
title_fullStr The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage
title_full_unstemmed The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage
title_short The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage
title_sort occurrence of microbial hazards and succession of enterobacteriaceae on fresh cut fruit during minimal processing and storage
topic UCTD
url http://hdl.handle.net/2263/43193