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Physiological studies with Guignardia Citricarpa Kiely

Thesis (DSc)--University of Pretoria, 1969.

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Other Authors: Brodrick, Harold Thomas
Format: Thesis
Language:English
Published: University of Pretoria 2017
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access_status_str Open Access
author2 Brodrick, Harold Thomas
author_browse Brodrick, Harold Thomas
author_facet Brodrick, Harold Thomas
collection Thesis
dc_rights_str_mv @ 2017 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.
description Thesis (DSc)--University of Pretoria, 1969.
format Thesis
id oai:repository.up.ac.za:2263/58893
institution University of Pretoria (South Africa)
language English
last_indexed 2026-06-10T12:38:15.902Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from UPSpace — University of Pretoria Institutional Repository
publishDate 2017
publishDateRange 2017
publishDateSort 2017
publisher University of Pretoria
publisherStr University of Pretoria
record_format dspace
source_str UPSpace — University of Pretoria Institutional Repository
spelling oai:repository.up.ac.za:2263/58893 Physiological studies with Guignardia Citricarpa Kiely Brodrick, Harold Thomas UCTD Thesis (DSc)--University of Pretoria, 1969. Citrus black spot caused by Guignardia Citricarpa Kiely, is the most serious fungal disease affecting citrus in the Republic of South Africa. The disease is also reported from Swaziland, Rhodesia and Mozambique and in different countries overseas, notably in Australia and also in China, Japan, Formosa, India, Philippine Islands, Java, Brazil, Argentine and the U.S.S.R. The disease is most serious on Valencia oranges but may also cause serious losses on grapefruit, lemon and on early maturing oranges as well. It is also reported on citron, Jaffa orange and kumquat and in China on mandarins. At present, this disease costs the South African citrus industry over 1 ½ million rand to control annually. Notwithstanding the application of preventative measures, losses frequently result due to post-harvest development of the symptoms on export citrus in transit from the packhouses to the ports, prior to shipment overseas. Plant Science DSc Unrestricted 2017-02-07T11:13:27Z 2017-02-07T11:13:27Z 1969 1969 Thesis Brodrick, HT 1969, Physiological studies with Guignardia Citricarpa Kiely, DSc Thesis, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/58893> http://hdl.handle.net/2263/58893 en @ 2017 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. application/pdf University of Pretoria
spellingShingle UCTD
Physiological studies with Guignardia Citricarpa Kiely
title Physiological studies with Guignardia Citricarpa Kiely
title_full Physiological studies with Guignardia Citricarpa Kiely
title_fullStr Physiological studies with Guignardia Citricarpa Kiely
title_full_unstemmed Physiological studies with Guignardia Citricarpa Kiely
title_short Physiological studies with Guignardia Citricarpa Kiely
title_sort physiological studies with guignardia citricarpa kiely
topic UCTD
url http://hdl.handle.net/2263/58893