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The microbial ecology of Protea repens (Proteaceae) infructescences and the surrounding environment

Thesis (PhD)--University of Pretoria, 2018.

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Other Authors: De Beer, Z. Wilhelm
Format: Thesis
Language:English
Published: University of Pretoria 2019
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access_status_str Open Access
author2 De Beer, Z. Wilhelm
author_browse De Beer, Z. Wilhelm
author_facet De Beer, Z. Wilhelm
collection Thesis
dc_rights_str_mv © 2019 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.
description Thesis (PhD)--University of Pretoria, 2018.
format Thesis
id oai:repository.up.ac.za:2263/69059
institution University of Pretoria (South Africa)
language English
last_indexed 2026-06-10T12:36:21.928Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from UPSpace — University of Pretoria Institutional Repository
publishDate 2019
publishDateRange 2019
publishDateSort 2019
publisher University of Pretoria
publisherStr University of Pretoria
record_format dspace
source_str UPSpace — University of Pretoria Institutional Repository
spelling oai:repository.up.ac.za:2263/69059 The microbial ecology of Protea repens (Proteaceae) infructescences and the surrounding environment De Beer, Z. Wilhelm zander.human@gmail.com Venter, S.N. (Stephanus Nicolaas) Wingfield, Michael J. Human, Zander Rainier UCTD Microbial Ecology Plant Microbiome Thesis (PhD)--University of Pretoria, 2018. The infructescences of serotinous Protea trees is an unusual and unique fungal niche, well known for its association with specific fungi and their symbiotic mites. However, except for a single study on Streptomyces species, little is known about any other microbial groups present in this habitat. In this study, we explored the complete microbial diversity associated with the infructescences of Protea repens. Diverse bacterial communities inhabit the infructescences of P. repens. Differences were noted between bacterial communities in infructescences in areas where the plants were regrowing after it was destroyed by fire. Depending on the age of vegetation after fire, some bacterial taxa were present in both the litter and infructescences. Actinomycete bacteria were previously reported from P. repens and P. neriifolia infructescences. In this study, we found two different Streptomyces species consistently present in newly-formed and mature infructescences. In a fire-affected site, actinomycetes rarely colonized infructescences, whereas in an unburnt site, the majority of infructescences were colonized by actinomycetes. However, within three months after infructescences had formed, a much larger proportion of infructescences in the burnt site were colonized by these bacteria. Sporothrix splendens was the most common fungal OTU in the burnt site, but there was increased competition with an OTU identified as a Clavulina sp. in the unburnt site. Although Knoxdaviesia proteae was present in all infructescences examined, it did not have a high relative abundance as was expected. This may be due to biases in PCR, library preparation and sequencing, or it may be that the fungus may simply have been consumed by arthropods as was previously suggested. An attempt was made to identify bacteria present in close proximity to fungal structures in P. repens infructescences. The bacterial communities in P. repens infructescences seemed to be randomly assembled and no consistent bacterial associates of the fungi could be identified. However, it was clear that the presence of the fungi resulted in higher bacterial species richness in the immediate surroundings of the fungi. The fungal communities present in P. repens infructescences were similar in composition to bacterial communities of decomposing deadwood and plant litter suggesting that it provides a similar niche as deadwood- and litter, and is possibly a reservoir for decomposer and soil associated fungi in these fire-prone ecosystems. National Research Foundation (NRF) DST-NRF Centre for Tree Health Biotechnology (CTHB) Tree Protection Cooperative Programme Microbiology and Plant Pathology PhD Unrestricted 2019-05-07T09:27:20Z 2019-05-07T09:27:20Z 2019-09 2018 Thesis Human, ZR 2019, The microbial ecology of Protea repens (Proteaceae) infructescences and the surrounding environment, PhD Thesis, University of Pretoria, Pretoria http://hdl.handle.net/2263/69059 en © 2019 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. application/pdf University of Pretoria
spellingShingle UCTD
Microbial Ecology
Plant Microbiome
The microbial ecology of Protea repens (Proteaceae) infructescences and the surrounding environment
title The microbial ecology of Protea repens (Proteaceae) infructescences and the surrounding environment
title_full The microbial ecology of Protea repens (Proteaceae) infructescences and the surrounding environment
title_fullStr The microbial ecology of Protea repens (Proteaceae) infructescences and the surrounding environment
title_full_unstemmed The microbial ecology of Protea repens (Proteaceae) infructescences and the surrounding environment
title_short The microbial ecology of Protea repens (Proteaceae) infructescences and the surrounding environment
title_sort microbial ecology of protea repens proteaceae infructescences and the surrounding environment
topic UCTD
Microbial Ecology
Plant Microbiome
url http://hdl.handle.net/2263/69059