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Quantification of the nutrition of grazing Arsi cattle through prediction of diet composition, feed intake and digestibility using plant wax markers

Thesis (PhD (Animal Science))--University of Pretoria, 2022.

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Other Authors: Hassen, Abubeker
Format: Thesis
Language:English
Published: University of Pretoria 2022
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access_status_str Open Access
author2 Hassen, Abubeker
author_browse Hassen, Abubeker
author_facet Hassen, Abubeker
collection Thesis
dc_rights_str_mv © 2022 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.
description Thesis (PhD (Animal Science))--University of Pretoria, 2022.
format Thesis
id oai:repository.up.ac.za:2263/84012
institution University of Pretoria (South Africa)
language English
last_indexed 2026-06-10T12:36:24.683Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from UPSpace — University of Pretoria Institutional Repository
publishDate 2022
publishDateRange 2022
publishDateSort 2022
publisher University of Pretoria
publisherStr University of Pretoria
record_format dspace
source_str UPSpace — University of Pretoria Institutional Repository
spelling oai:repository.up.ac.za:2263/84012 Quantification of the nutrition of grazing Arsi cattle through prediction of diet composition, feed intake and digestibility using plant wax markers Hassen, Abubeker tekluwegi2014@gmail.com Tolera, Adugna Bezabih, Melkamu Feyisa, Teklu Wegi UCTD Herbaceous species Important value index Mixed crop-livestock system Open access Enclosure Chemical composition Natural and agricultural sciences theses SDG-02 Natural and agricultural sciences theses SDG-12 Natural and agricultural sciences theses SDG-15 Thesis (PhD (Animal Science))--University of Pretoria, 2022. Grazing land resources in the central highland of Ethiopia are shrinking due to deforestation, agricultural land expansion and continuous heavy grazing. Improved management of grazing lands necessitates the knowledge of the nutritional qualities of different pasture species, biomass yields, botanical composition and diet estimation. The use of plant cuticular wax hydrocarbons as diet composition markers has recently received increasing acceptance. The objectives of this study were: (i) to quantify changes in vegetation structure and aboveground biomass yield in response to traditional grazing land regimes; (ii) to evaluate chemical composition and in vitro ruminal fermentation parameters for forage species; (iii) to quantify plant wax profiles and evaluate the potential of using these compounds as markers; (iv) to validate feed intake and digestibility estimation by using n-alkane technique. Two traditional grazing land management practices, enclosure during wet season and the adjacent open access grazing land were selected in Kofele district, West Arsi Zone Oromia regional state, Ethiopia. Ten plots of 40 m x 40 m were established and sixteen 0.5 m x 0.5 m quadrats were nested per plot for sample collections. Chemical composition and in vitro fermentable parameters were conducted for 19 key forage species. Plant wax components from ten dominant forage species were evaluated. Finally, controlled in-door experiments were conducted using eight steers to validate the accuracy of the n-alkane method in intake and digestibility estimations. The results showed that mean aboveground biomass yield from enclosure area was higher (P<0.001) than open access grazing in the mid-highland agro-ecology. Forage species evaluated showed observable variation in chemical composition and in vitro fermentable parameters. Large variations in n-alkanes, carbon stable isotopes and alcohols were observed among the evaluated forage species which indicates the possibility of plant wax marker as diet estimations. Incomplete faecal recoveries were observed for the evaluated forage species. Dry matter intake was accurately predicted by using plant wax markers after faecal recovery correction. Dry matter digestibility was accurately estimated by using C35 alkane as internal marker after faecal recovery correction for the low intake group. Generally, it can be concluded that the information generated from this study could be used to design appropriate grazing land management practices to increase feed resource availability, environmental sustainability and productivity of the farming system in the study area. bs2026 Animal and Wildlife Sciences PhD (Animal Science) Unrestricted SDG-02: Zero hunger SDG-12: Responsible consumption and production SDG-15: Life on land 2022-02-17T07:49:27Z 2022-02-17T07:49:27Z 2022-02-28 2022 Thesis * S2022 http://hdl.handle.net/2263/84012 en © 2022 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. application/pdf University of Pretoria
spellingShingle UCTD
Herbaceous species
Important value index
Mixed crop-livestock system
Open access
Enclosure
Chemical composition
Natural and agricultural sciences theses SDG-02
Natural and agricultural sciences theses SDG-12
Natural and agricultural sciences theses SDG-15
Quantification of the nutrition of grazing Arsi cattle through prediction of diet composition, feed intake and digestibility using plant wax markers
title Quantification of the nutrition of grazing Arsi cattle through prediction of diet composition, feed intake and digestibility using plant wax markers
title_full Quantification of the nutrition of grazing Arsi cattle through prediction of diet composition, feed intake and digestibility using plant wax markers
title_fullStr Quantification of the nutrition of grazing Arsi cattle through prediction of diet composition, feed intake and digestibility using plant wax markers
title_full_unstemmed Quantification of the nutrition of grazing Arsi cattle through prediction of diet composition, feed intake and digestibility using plant wax markers
title_short Quantification of the nutrition of grazing Arsi cattle through prediction of diet composition, feed intake and digestibility using plant wax markers
title_sort quantification of the nutrition of grazing arsi cattle through prediction of diet composition feed intake and digestibility using plant wax markers
topic UCTD
Herbaceous species
Important value index
Mixed crop-livestock system
Open access
Enclosure
Chemical composition
Natural and agricultural sciences theses SDG-02
Natural and agricultural sciences theses SDG-12
Natural and agricultural sciences theses SDG-15
url http://hdl.handle.net/2263/84012