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Manipulation of pyrophosphate fructose 6-phosphate 1-phosphotransferase activity in sugarcane

Thesis (PhD (Genetics. Plant Biotechnology))--University of Stellenbosch, 2006.

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Main Author: Groenewald, Jan-Hendrik
Other Authors: Botha, F. C.
Format: Thesis
Language:English
Published: Stellenbosch : University of Stellenbosch 2006
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access_status_str Open Access
author Groenewald, Jan-Hendrik
author2 Botha, F. C.
author_browse Botha, F. C.
Groenewald, Jan-Hendrik
author_facet Botha, F. C.
Groenewald, Jan-Hendrik
author_sort Groenewald, Jan-Hendrik
collection Thesis
dc_rights_str_mv University of Stellenbosch
description Thesis (PhD (Genetics. Plant Biotechnology))--University of Stellenbosch, 2006.
format Thesis
id oai:scholar.sun.ac.za:10019.1/1089
institution Stellenbosch University (South Africa)
language English
last_indexed 2026-06-10T12:43:21.794Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository
publishDate 2006
publishDateRange 2006
publishDateSort 2006
publisher Stellenbosch : University of Stellenbosch
publisherStr Stellenbosch : University of Stellenbosch
record_format dspace
source_str SUNScholar — Stellenbosch University Repository
spelling oai:scholar.sun.ac.za:10019.1/1089 Manipulation of pyrophosphate fructose 6-phosphate 1-phosphotransferase activity in sugarcane Groenewald, Jan-Hendrik Botha, F. C. University of Stellenbosch. Faculty of Agrisciences. Dept. of Genetics. Institute for Plant Biotechnology (IPB) Dissertations -- Plant biotechnology Theses -- Plant biotechnology Sugarcane -- Biotechnology Pyrophosphates Sugarcane -- Genetic engineering Thesis (PhD (Genetics. Plant Biotechnology))--University of Stellenbosch, 2006. The main aim of the work presented in this thesis was to elucidate the apparent role of pyrophosphate fructose 6-phosphate 1-phosphotransferase (PFP) in sucrose accumulation in sugarcane. PFP activity in sugarcane internodal tissue is inversely correlated to the sucrose content and positively to the water-insoluble component across varieties which differ in their capacities to accumulate sucrose. This apparent well defined and important role of PFP seems to stand in contrast to the ambiguity regarding PFP’s role in the general literature as well as the results of various transgenic studies where neither the downregulation nor the over-expression of PFP activity had a major influence on the phenotype of transgenic potato and tobacco plants. Based on this it was therefore thought that either the kinetic properties of sugarcane PFP is significantly different than that of other plant PFPs or that PFP’s role in sucrose accumulating tissues is different from that in starch accumulating tissues. In the first part of the study sugarcane PFP was therefore purified and its molecular and kinetic properties were determined. It consisted of two subunits which aggregated in dimeric, tetrameric and octameric forms depending on the presence of Fru 2,6-P2. Both the glycolytic and gluconeogenic reactions had broad pH optima and the kinetic parameters for all the substrates were comparable to that of other plant PFPs. The conclusion was therefore that sugarcane PFP’s molecular and kinetic characteristics do not differ significantly from that of other plant PFPs. The only direct way to confirm if PFP is involved in sucrose accumulation in sugarcane is to alter its levels in the same genetic background through genetic engineering. This was therefore the second focus of this study. PFP activity was successfully down-regulated in sugarcane. The transgenic plants showed no visible phenotype under greenhouse and field conditions and sucrose concentrations in their immature internodes were significantly increased. PFP activity was inversely correlated with sucrose content in the immature internodes of the transgenic lines. Both the immature and mature internodes of the transgenic plants had significantly higher fibre contents. This study suggests that PFP plays a significant role in glycolytic carbon flux in immature, metabolically active sugarcane internodal tissues. The data presented here confirm that PFP can indeed have an influence on the rate of glycolysis and carbon partitioning in these tissues. It also implies that there are no differences between the functions of PFP in starch and sucrose storing tissues and it supports the hypothesis that PFP provides additional glycolytic capacity to PFK at times of high metabolic flux in biosynthetically active tissue. This work will serve as a basis to refine future genetic manipulation strategies and could make a valuable contribution to the productivity of South African sugarcane varieties. Doctoral 2006-10-11T06:46:10Z 2010-06-01T08:12:13Z 2006-10-11T06:46:10Z 2010-06-01T08:12:13Z 2006-03 Thesis http://hdl.handle.net/10019.1/1089 en University of Stellenbosch 882248 bytes application/pdf application/pdf Stellenbosch : University of Stellenbosch
spellingShingle Dissertations -- Plant biotechnology
Theses -- Plant biotechnology
Sugarcane -- Biotechnology
Pyrophosphates
Sugarcane -- Genetic engineering
Groenewald, Jan-Hendrik
Manipulation of pyrophosphate fructose 6-phosphate 1-phosphotransferase activity in sugarcane
title Manipulation of pyrophosphate fructose 6-phosphate 1-phosphotransferase activity in sugarcane
title_full Manipulation of pyrophosphate fructose 6-phosphate 1-phosphotransferase activity in sugarcane
title_fullStr Manipulation of pyrophosphate fructose 6-phosphate 1-phosphotransferase activity in sugarcane
title_full_unstemmed Manipulation of pyrophosphate fructose 6-phosphate 1-phosphotransferase activity in sugarcane
title_short Manipulation of pyrophosphate fructose 6-phosphate 1-phosphotransferase activity in sugarcane
title_sort manipulation of pyrophosphate fructose 6 phosphate 1 phosphotransferase activity in sugarcane
topic Dissertations -- Plant biotechnology
Theses -- Plant biotechnology
Sugarcane -- Biotechnology
Pyrophosphates
Sugarcane -- Genetic engineering
url http://hdl.handle.net/10019.1/1089
work_keys_str_mv AT groenewaldjanhendrik manipulationofpyrophosphatefructose6phosphate1phosphotransferaseactivityinsugarcane